Thickener Sauces And Dressings CAS NO.5793-94-2
It can be found as a fine powder or granules and is known for its strong solubility and emulsifying capabilities.
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Product Introduction
Product Introduction
The emulsifying properties of CSL contribute to prolonging the shelf life of food items and preventing oil-water separation.
Products Parameters
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CHEMICAL/PHYSICAL SPECIFICATIONS |
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HEAVY METAL SPECIFICATIONS |
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Heavy Metal as Pb |
2max（ppm） |
Features
Texture enhancement: CSL serves as a thickener, elevating the consistency and smoothness of food, especially in sauces and cream products.
Application
Texture Improvement: CSL can improve the texture of sauces and dressings, making them smoother and more uniform. It helps to increase the viscosity and mouthfeel of the product, and enhance the flavor perception of food.
Prevents caking: CSL can also be used to prevent caking of ingredients in sauces and dressings, maintaining product flow and ease of use.
Package
25kg/carton.
15.5mt/FCL（20GP)
25mt/FCL（40GP)
Advantages & Characteristics
- Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
- No MOQ,More Opportunities
- Customized Products
- Mixed Shipment
FAQS
Q: Can i get your COA,TDS and MSDS?
Q: Do you have the RSPO certificate?
Q: Can you do the customized package?
Q: How long of the delivery time?
Q: Can i get the free sample?
Q: How about the MOQ?
Q: How about the payment items?
Q: Which country have you exported to?
Q: Can i visit your factory?
Q: Can you support us in the applications?
Q: Can you accept the inspection from a third party?
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