Whipping Cream Powder Supplier

Whipping Cream Powder Supplier

Whipping cream powder (or cream powder) is a food additive commonly used to quickly prepare whipped cream or frosting. It is widely applied in baking products such as cakes, desserts, cookies, and ice cream. For quotation and free sample, contact us now.

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Product Introduction

Product Description

Whipping Cream Powder is a convenient, shelf-stable alternative to liquid cream, made by dehydrating fresh cream. It can be easily rehydrated to create a light, fluffy texture perfect for topping desserts, cakes, and beverages. Ideal for both home kitchens and food manufacturing, this versatile ingredient offers a longer shelf life and eliminates the need for refrigeration. Whipping cream powder is perfect for making whipped toppings, ice creams, and creamy drinks. It's a cost-effective and practical solution for those seeking high-quality results without the hassle of fresh cream.

 

Parameter Data

CHEMICAL/PHYSICAL SPECIFICATIONS
Appearance White to light-yellow powder
Fat(%) 55-60
protein(%) 7.5-8.5
Arsenic(mg/kg) ≤2
Lead(mg/kg) ≤2
Staphylococcus aureus(/25g) Absent
Salmonella(/25g) Absent

 

Features

Long Shelf Life: Unlike liquid cream, whipping cream powder has a much longer shelf life and doesn't require refrigeration.

Convenience: Easy to store and handle, making it ideal for bulk use in food manufacturing or at home.

Versatility: Can be used in desserts, cakes, ice cream, beverages, and as a topping or filling.

Cost-Effective: Generally more affordable than fresh whipping cream, especially for large-scale operations.

Stability: It tends to hold its form better than some liquid creams, making it ideal for whipped toppings that need to maintain their texture for longer.

 

Applications 

Baking: When incorporated into baking recipes, this powder helps enhance the moisture, softness, and richness of cakes, muffins, and other baked goods. It contributes to a velvety texture, making the final product more delicious and fresh.

Whipped Toppings: Used as an easy and reliable whipped topping for a variety of desserts, pies, cakes, and pastries. It provides the perfect finish for pastries, transforming them into visually attractive and creamy masterpieces.

Frozen Desserts: Apart from ice cream, this powder is also ideal for making frozen desserts such as mousse and frozen parfaits, giving them a light, airy texture while ensuring stability over time.

whipping cream in baking Polysorbate 80 in food whipping cream in ice cream

Packaging

 

Net Weight: 200kg; Gross Weight: 209kg; Pack size: Inner diameter: 58cm; Height: 90cm
Net Weight: 1000kg/IBC drum;  Gross Weight:1058kg; Pack size:120*100*115cm

 

Advantages

  • Kosher/Halal/ISO9001/ISO22000/RSPO Certificated
  • No MOQ, More Opportunities
  • Customized Products
  • Mixed Shipment
 

ISO9001

FAQs 

Q: Can I get your COA, TDS, and MSDS?

A: Sure! Contact us at marketing@cnchemsino.com or the sales manager.

Q: Do you have the RSPO certificate?

A: Yes. We have RSPO, Kosher, Halal, ISO9001 and ISO22000 certificates.

Q: Can you do the customized package?

A: Yes. Our common package is 25kg/bag/carton/drum with the powder, and 200kg/drum or 1000 kg/IBC Drum with the liquid. Special package according to the requirements of our customers.

Q: How long of the delivery time?

A: Usually, the shipment can be delivered within 15-20 days after the order is confirmed.

Q: Can I get the free sample?

A: Yes, the sample can be free below 500g.

Q: How about the MOQ?

A: No MOQ, More Opportunities

Q: How about the payment items?

A: L/C, D/P, D/A, CAD, T/T; Long-time payment is also available.

Q: Which country have you exported to?

A: Our main market is South America, the Middle East, Africa and Europe. More than 50 countries.

Q:  Can I visit your factory?

A: Sure! Welcome in any time.

Q: Can you support us in the applications?

A: It is our pleasure!

Q: Can you accept the inspection from a third party?

A: Yes. We have enough experience to cooperate with the inspection project.

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