Premium Whipping Cream Powder in Desserts, Ice Cream & Baking
Whipping cream powder (or cream powder) is a convenient food ingredient that allows for quick preparation of whipped cream or frosting. It is widely used in the production of baked goods, desserts, cookies, and ice cream. Contact us now for a quote and to receive a free sample!
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Product Description
Whipping Cream Powder is a practical and cost-effective option for those who need a long-lasting cream substitute. By dehydrating fresh cream, it becomes a powder that, when mixed with water, creates a smooth, airy whipped cream ideal for a variety of applications. Perfect for topping cakes, pies, and beverages, this powder ensures stable and consistent results. It also provides a longer shelf life than liquid cream and doesn't require refrigeration, making it a favorite in both professional kitchens and home cooking.
Parameter Data
| CHEMICAL/PHYSICAL SPECIFICATIONS | ||
| Appearance | White to light-yellow powder | |
| Fat(%) | 55-60 | |
| protein(%) | 7.5-8.5 | |
| Arsenic(mg/kg) | ≤2 | |
| Lead(mg/kg) | ≤2 | |
| Staphylococcus aureus(/25g) | Absent | |
| Salmonella(/25g) | Absent | |
Features
Easy to Use: Simply add water to quickly create whipped cream or frosting, saving time and effort in preparation.
Rich Flavor: Adds a creamy, rich taste to foods, enhancing the flavor and mouthfeel of desserts, beverages, and more.
Versatile Application: Perfect for cakes, cookies, ice cream, desserts, beverages, and many other food products, offering wide usability in food production.
Cost-Effective: More economical compared to liquid cream, especially for bulk production and large-scale purchases.
Convenient Storage and Transport: No need for refrigeration, making it easy to store and transport, meeting both domestic and international market demands.
Durable: With its high stability, it maintains its foam and creamy texture for a longer period, ensuring long-lasting quality even after storage.
Applications
Baked Goods: Adds moisture and richness to cakes, cookies, and muffins, enhancing the texture and flavor of your favorite treats.
Dessert Toppings: Ideal for creating light, fluffy whipped cream to top pies, tarts, and other desserts, giving them a professional, indulgent finish.
Beverages: Perfect for adding creamy texture to hot drinks like coffee, lattes, or cold beverages such as milkshakes and smoothies, transforming them into decadent refreshments.
Creamy Fillings: Excellent for filling pastries, donuts, and cakes with a rich, creamy center that complements the texture of baked goods.
Packaging
25kg/bag
Advantages
- Kosher/Halal/ISO9001/ISO22000/RSPO Certificated
- No MOQ, More Opportunities
- Customized Products
- Mixed Shipment

FAQs
Q: Can I get your COA, TDS, and MSDS?
Q: Do you have the RSPO certificate?
Q: Can you do the customized package?
Q: How long of the delivery time?
Q: Can I get the free sample?
Q: How about the MOQ?
Q: How about the payment items?
Q: Which country have you exported to?
Q: Can I visit your factory?
Q: Can you support us in the applications?
Q: Can you accept the inspection from a third party?
Hot Tags: premium whipping cream powder in desserts, ice cream & baking, China, suppliers, manufacturers, factory, customized, wholesale, price, quotation, free sample, Kosher Halal, in food industry, food grade additives, E481 factory, E472E price, E477 suppliers, Bread Preservative, Tween 20, Distilled Glycerol Monolaurate Kosher Halal
You Might Also Like
-

Food Additive Emulsifier Polyglycerol Polyricinoleat...
-

Create Stable Emulsions With Polysorbates Liquid Pol...
-

Emulsify Like A Pro With Polysorbates Liquid: What Y...
-

Hot Sale Glycerol Monostearate 40 GMS 40 Flake CAS N...
-

Impress With Luxurious Whipped Cream And Frosting So...
-

Distilled Monoglycerides DMG Powder For Bakery CAS N...



