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Bulk Pectin Supplier For Beverages And Fruit Fillings

Bulk Pectin Supplier For Beverages And Fruit Fillings

Chemsino supplies high-quality bulk pectin for food and beverage manufacturers worldwide. Ideal for use in fruit-based drinks and fillings, our pectin offers excellent gelling, thickening, and stabilizing performance to support consistent texture and clean-label formulations.

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Product Introduction

Product Description

Pectin is a natural carbohydrate derived mainly from citrus peels or apple pomace. Widely used as a gelling agent, stabilizer, and thickener, pectin plays an essential role in improving texture and preventing separation in various food and beverage products. As a plant-based, non-GMO ingredient, it is particularly suitable for clean-label, vegan, and allergen-free formulations. Chemsino offers different types of pectin (high methoxyl and low methoxyl) to match specific formulation needs across a wide range of industries.

Product Parameters

ITEMS	SPECIFICATION	RESULT
Sensory Characteristics	Free flowing pale brown powder	Conform
DE(%)	66-69	66.3
USA-SAG(°)	150±5	153
PH(2%Solution)	2.8-3.8	3.1
Loss on Drying(%)	12 max	5.6
SO2(mg/kg)	10 max	Conform
AIA(%)	1 max	Conform
GA(%)	65 min	Conform
Pb(mg/kg)	2 max	Conform

Product Features

✅ Plant-based and non-GMO

✅ Excellent gelling and thickening properties

✅ Stable in acidic environments (ideal for fruit products)

✅ Supports clean-label product development

✅ Customizable setting properties (rapid/slow set, high/low methoxyl)

✅ Available in food-grade bulk packaging

✅ Complies with international food safety standards

Product Applications

In the beverage industry, pectin is widely used in fruit juices, juice drinks, smoothies, and flavored waters to enhance mouthfeel, prevent pulp sedimentation, and improve suspension stability.

In fruit fillings and jams, pectin provides the necessary gel structure, ensuring spreadability, shine, and a consistent, smooth texture. It helps maintain product integrity during baking, filling, and storage, making it a preferred solution in pies, pastries, and fruit-layered yogurts.

Pectin for Beverages and Fruit Fillings

Beyond beverages and fruit fillings, pectin is widely used across multiple industries for its versatile functionality:

Confectionery: Pectin for gummies, jellies, and fruit chews offers clean-label solutions with soft, elastic textures and stable gel formation-ideal for natural candy production.

Dairy & Plant-Based Products: Pectin in yogurt stabilization and plant-based drinks like soy or oat milk prevents phase separation, enhances mouthfeel, and supports clean-label, allergen-free claims.

Pharmaceuticals: Pectin is used as a natural binder and gelling agent in medicinal syrups, chewable tablets, and dietary supplements, providing safe, plant-based formulation support.

Personal Care: Pectin in skin care products works as a natural thickener and moisture-retaining agent in creams, lotions, and organic cosmetic formulations.

Product Package

Our common package is 25kg/bag/carton/drum with the powder, and 200kg/drum or 1000 kg/IBC Drum with the liquid. Special package according to the requirements of our customers.