-
Polysorbate CAS NO. 9005-67-8 CAS NO. 9005-65-6
Polysorbate has strong emulsification,dispersion and stabilization effect , widely used in candy,ice cream,biscuits and others
EEC NO. E432 CAS NO. 9005-64-5
EEC NO. E435 CAS NO....Add to Inquiry -
Raw Material Distilled Monoglycerides E471 For Sale
Raw Material Distilled Monoglycerides E471 is a high-quality food emulsifier widely used in industrial food production. Supplied in bulk for manufacturers and suppliers, it is a reliable...
Add to Inquiry -
Reliable CITREM E472c Emulsifier Manufacturer | CAS 36291-32-4
CITREM E472c is a multifunctional emulsifier used in both food and non-food products. It helps stabilize oil-and-water mixtures, improve texture, and support smooth, uniform formulations. In...
Add to Inquiry -
Polysorbates are a type of emulsifier that help mix water-based and oil-based ingredients together in food and beverage products. They are commonly used in products like ice cream, whipped creams,...
Add to Inquiry -
Polysorbates Liquid: The Versatile Emulsifier For Food Products CAS NO.9005-65-6
Polysorbates are versatile emulsifiers that are widely used in the food industry to improve the texture and stability of food products. They are derived from sorbitol and ethylene oxide, and are...
Add to Inquiry -
Polysorbate Tween80: A Versatile Emulsifier For Food Industry
Polysorbate Tween80 is a cost-effective ingredient that can provide significant benefits to food manufacturers and consumers alike.
Add to Inquiry -
DATEM 100% is an excellent food additive to incorporate in meat products for a variety of reasons, including improved texture, emulsification, yield, freshness, and dough properties.
Add to Inquiry -
DATEM100% is a safe and versatile food additive commonly used in snack products.DATEM is derived from natural sources and helps improve the consistency, texture, and shelf life of snack products,...
Add to Inquiry -
Thickening Pastry And Pastry Fillings CAS NO. 123-94-4
Lactem emulsifier is a type of food additive that has become increasingly popular in the food industry. E472b emulsifier is used in bread, cakes, ice cream, etc. Contact us now to receive...
Add to Inquiry -
Distilled Monoglyceride (DMG) in the form of fine powder is a versatile food additive that can be used to enhance the texture, stability, and overall quality of coconut milk and coconut-based...
Add to Inquiry -
Glycerol Monostearate Liquid CAS NO. 26545-74-4
Chemsino Liquid GMS is a Mono-and diglycerides of fatty acids from oleic acid or linoleic acid-- this is a kind of oil soluble emulsifier used in pigment and essential oil such as turmeric...
Add to Inquiry -
Propylene Glycol Industrial Grade CAS NO. 57-55-6
Propylene Glycol is a water-white sticky-thick hydrophilic liquid, with the stable character.It also has good adhesion and wet compress properties, and has a wide range of applications in the...
Add to Inquiry












