Food Grade Tripotassium Phosphate CAS No. 7778-53-2

Food Grade Tripotassium Phosphate CAS No. 7778-53-2

Tripotassium phosphate,white odorless hygroscopic crystalline powder or granule, relative density 2.564
CAS NO.7778-53-2

Product Introduction

We produce high-quality glyceryl monostearate Kosher Halal, Flavor Kosher Halal, CAS No.24634-61-5 at low prices, creating diverse new series to meet market and customer needs. With the strong support of governments and partners at all levels, and thanks to the love of consumers, our various undertakings have made great progress. Looking forward to the future, we firmly believe that we will continue to move forward with scientific strategic planning and meticulous and forward-looking R&D innovation.

Tripotassium Phosphate


Tripotassium phosphate, white odorless hygroscopic crystalline powder or granule, relative density 2.564, melting point 1340℃. It is soluble in water and shows alkaline reaction. Insoluble in ethanol. Used as water softener, fertilizer, liquid soap, food additive, etc. It can be prepared by adding potassium hydroxide to dipotassium hydrogen phosphate solution.

Tripotassium Phosphate

TECHNICAL INDEX:

ITEMS

SPECIFICATION

Content(K3PO4)(%)

97

As (mg/kg)

3 max

Heavy metals (as pb mg/kg)

10 max

Water insoluble (%)

0.2 max

Lead

2max

Fluoride (mg/kg)

10max

pH Value

11.5-12.5

Loss on lgnition Anhydrous (%)

5.0

Loss on lgnition Hydrate (%)

8.0-20.0




APPLICATIONS:

In the food industry, tripotassium phosphate is used as a buffer, chelating agent, Yeast food, emulsified salt, antioxidant synergist.

1.Meat products, fish sausages, ham, etc. can improve water retention, increase cohesion, and prevent fat oxidation;

2.Used in bean paste and soy sauce to prevent discoloration, increase viscosity, shorten fermentation period, and adjust taste;

3.Used in fruit drinks and refreshing drinks, it can increase the juice yield, increase the viscosity, and inhibit the decomposition of vitamin C;

4.Used in ice cream, it can increase the expansion capacity, increase the volume, enhance the emulsification effect to prevent the destruction of the paste, and improve the taste and color;

5.Used in dairy products and beverages to prevent gel precipitation;

Adding to beer can clarify the liquor and prevent turbidity;

6. Used in beans, canned fruits and vegetables, it can stabilize natural pigments and protect food color.

02

01

PACKING:


It is packed with polyethylene bag as inner layer,and a compound plastic woven bag as the outer layer.The net weight of each bag is 25 Kg


SHELF LIFE:

18 months in unopened original packaging under the storage conditions.


STORAGE & TRANSPORATION:

This product should be stored in a dry, ventilated and clean warehouse. It should be handled with care during loading and transportation to prevent damage to the packaging, moisture and heat, and prevent rain and moisture during transportation, and should be isolated from toxic materials


Our enterprise has strived to establish a remarkably efficient and stable team team and explored an effective excellent control system for Food Grade Tripotassium Phosphate CAS No. 7778-53-2. We actively attract talents, learn from others' strengths, and uphold the concept of integrity, professionalism and win-win. Therefore, we can meet different inquiries from different consumers.

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