-
Glycerol Monolaurate (GML) 90% E471 CAS NO. 142-18-7
Glyceryl Monolaurate(GML) 90% is an excellent emulsifier that is used in meat, baked goods, cheese, cream, ice cream, wheat flour products, beverages, etc. Reach out to us now for our incredible...
Add to Inquiry -
PGMS 40 Emulsifier E477 Supplier And Manufacturer
PGMS 40 (Propylene Glycol Monostearate) Emulsifier E477 is a versatile food-grade emulsifier widely used in bakery, confectionery, and dairy applications. As a trusted PGMS 40 supplier and...
Add to Inquiry -
Halal Certified 25KG/Bag Food Emulsifier E472c CITREM
Citric Acid Esters of Mono and Diglycerides (CITREM) is a food additive commonly used as an emulsifier in various food products.Need this emulsifier? Contact us for quotes and free samples....
Add to Inquiry -
Chemical Food Additive Polyglycerol Polyricinoleate PGPR E476
PGPR (E476) stands for polyglycerol polyricinoleate, a food additive commonly used as an emulsifier in chocolate and related confectionery products.Need this emulsifier? Reach out for quotes and...
Add to Inquiry -
Polysorbate 85: A Versatile Emulsifier For Liquid Pharmaceuticals CAS NO.9005-70-3
Polysorbate 85 is a versatile emulsifier that is widely used in the pharmaceutical industry. It is particularly popular for use in liquid formulations due to its excellent solubilization and...
Add to Inquiry -
Enhancing The Durability Of Textiles With Polysorbate 20
Polysorbate 20 is a natural ingredient derived from sorbitol and lauric acid. It is commonly used in the food and cosmetic industries as an emulsifier, thickener, and stabilizer.
Add to Inquiry -
Achieve Perfect Emulsification With Sorbitan Esters Sorbitan Monolaurate (S-20) CAS NO.1338-29-2
Sorbitan esters have many applications in the food, pharmaceutical, and cosmetic industries. They are commonly used as emulsifiers, solubilizers, and stabilizers due to their excellent...
Add to Inquiry -
With Certificate Distilled Monoglyceride Tablets DMG Tablets CAS No. 31566-31-1
Distilled Monoglycerides DMG Tablets,These versatile emulsifiers and texture enhancers empower you to create candies and chocolates with impeccable texture, enhanced mouthfeel, and extended freshness.
Add to Inquiry -
White Powder Distilled Monoglycerides DMG CAS No. 123-94-4
Distilled Monoglycerides (DMG) is a versatile emulsifier that is commonly used in the food industry. DMG is a type of lipid that is produced through the process of distillation, hence the name...
Add to Inquiry -
GMS Emulsifier High Iodine Value E471
The Iodine Value (IV) is a measure of the degree of unsaturation of the oil, which is the most important analytical characteristic of oils.So high iodine value means better water dispersion.GMS...
Add to Inquiry -
Emulsifier Polysorbate Tween 80 Powder CAS NO.9005-65-6
Polysorbate 80 Powder is widely used in ice cream and gelato as emulsifying agent and other frozen dessert products; is recommended in Ice Cream and Milk Ice at dosage of 0.04% to 0.2% based on...
Add to Inquiry -
GMS NSE Flake Form Use in Cosmetic Cas 123-94-4
1. Used as an emulsifier in different cosmetic formulations for skin and hair care. 2. used as a sunscreen, emollient and body tonic. 3. used as a base for creams and lotions.
Add to Inquiry
Product Description Peanut Butter Emulsifier Distilled Monoglycerides E471 Stabilizer GMS99 Product Description Distilled Glycerin Monostearate (DMG95), also called distilled...
EEC NO E471 food grade additives Distilled Glycerol Monolaurate CAS NO. 142-18-7 Distilled Glycerol Monolaurate has strong emulsification and preservation effect, used in...
(2) To that end, specifications previously developed for food additives in Commission Directive 2008/128/EC of 22 December 2008 laying down specific purity criteria concerning colours for...
Apr 16, 2020 · Glycerol monostearate or glyceryl monostearate, is commonly called its abbreviation, GMS. This ingredient is a widely used nonionic emulsifier in food with the...
Touchhealthy Supply Food Additives E482 Calcium Stearoyl Lactylate Food Grade. Sodium Stearoyl Lactylate can be dispersed in hot water and soluble in ethanol and hot oils and fats. It...
Glycerol monostearate/Distilled Monoglyceride E471, CAS No.6027-23-2, is a Glycerol ester of Stearic acid manufactured through chemical synthesis, used as an food emulsifier. Glycerin...












