Sodium Benzoate Preservative in Acidic Beverages
Sodium benzoate is widely used globally, and its acceptance as a food preservative has led to its incorporation into a diverse range of food and beverage products.
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Product Introduction
Product Introduction
Sodium benzoate is derived from benzoic acid, a natural compound found in certain fruits like cranberries, plums, and apples. However, the sodium benzoate used as a food preservative is usually produced synthetically. Its effectiveness as a preservative is most pronounced in acidic environments. When dissolved in a solution, sodium benzoate dissociates into benzoic acid and sodium ions, and it is the presence of benzoic acid that imparts its preservative properties.
One prevalent form of sodium benzoate is the powder form. Widely utilized in food production, sodium benzoate powder is highly stable in acidic conditions. Its exceptional anti-bacterial properties make it effective in preventing the growth of harmful bacteria, mold, and yeast in food products. This stability and antimicrobial effectiveness make sodium benzoate powder a popular choice for preserving a variety of acidic food items.
Products Parameters
| ITEMS | SPECIFICATION | RESULT | ||
| Content(dried substance,w/%) | 99.0-100.5 | 99.53 | ||
| Readily oxidizable substances | Passes test | Passes test | ||
| Acidity or alkalinity | Passes test | Passes test | ||
| Chlorinated organic compounds(w/%) | 0.06 max | <0.06 | ||
| Polycyclic acids | Passes test | Passes test | ||
| Appearance of solution | Lighter than Y6 | Lighter than Y6 | ||
| Ionised chlorine(ppm) | 200 max | <200 | ||
| Total chlorine(ppm) | 300 max | <300 | ||
| Heavy metals(ppm) | 10 max | <10 | ||
| Loss on drying(w/%) | 1.5 max | 1.29 | ||
| Arsenic(mg/kg) | 3 max | <3 | ||
| Lead(mg/kg) | 2 max | <2 | ||
| Mercury(mg/kg) | 1 max | <1 | ||
| Alkalinity(w/%) | 0.04 max | <0.04 | ||
Features
Water-soluble:
Sodium benzoate is easily soluble in water, making it a popular choice for many industries. Its solubility in water also helps in the preservation of water-based products.
Natural origin:
Sodium benzoate can be found naturally in many fruits, such as berries, apples, and plums. This makes it a preferred choice for manufacturers who are looking for natural and safe food preservatives.
Antifungal Properties:
In addition to its antibacterial and antifungal properties, sodium benzoate also exhibits the ability to inhibit the growth of molds, contributing to its effectiveness in preventing spoilage.
Synergy with Other Preservatives:
Sodium benzoate is often used in combination with other preservatives, such as potassium sorbate, to achieve a broader spectrum of antimicrobial activity.
Application
Beverage Industry:
Wine Preservation: Sodium benzoate is sometimes used in the winemaking process to prevent fermentation in sweet wines and to inhibit the growth of unwanted yeast.
Dairy Products:
Preservative in Dairy-based Products: Sodium benzoate can be used in certain dairy products, such as flavored milk and yogurt, to extend their shelf life by inhibiting the growth of spoilage microorganisms.
Cosmetics and Personal Care Products:
Preservative: Sodium benzoate is used in cosmetics, skincare products, and personal care items such as shampoos, lotions, creams, and oral care products. It helps inhibit the growth of microorganisms and ensures the stability of these formulations.
Package
25kg/bag
18mt/FCL(20GP)
25mt/FCL(40GP)
Advantages & Characteristics
- Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
- No MOQ,More Opportunities
- Customized Products
- Mixed Shipment

FAQS
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