Stock Talc Powder Food Grade in China

Stock Talc Powder Food Grade in China

Tripotassium phosphate,white odorless hygroscopic crystalline powder or granule, relative density 2.564
CAS NO.7778-53-2

Product Introduction

We adhere to advanced corporate management and marketing concepts, and follow the trend of the times through our own experience accumulation and continuous self-innovation, making our company continue to grow and become a shining pearl in the DPP food grade additives, Sodium Carboxymethyl Cellulose Kosher Halal, CAS NO.:7778-77-0 industry. We are committed to helping our customers and clients achieve their goals and create brilliant results. Integrity is the consistent principle of our company. In the future, we will provide better service for users with high-quality products and excellent service. Since its inception, our company has always followed the enterprise tenet of 'survival by product quality, development by scientific research and development, and reputation by after-sales service'.

Tripotassium Phosphate


Tripotassium phosphate, white odorless hygroscopic crystalline powder or granule, relative density 2.564, melting point 1340℃. It is soluble in water and shows alkaline reaction. Insoluble in ethanol. Used as water softener, fertilizer, liquid soap, food additive, etc. It can be prepared by adding potassium hydroxide to dipotassium hydrogen phosphate solution.

Tripotassium Phosphate

TECHNICAL INDEX:

ITEMS

SPECIFICATION

Content(K3PO4)(%)

97

As (mg/kg)

3 max

Heavy metals (as pb mg/kg)

10 max

Water insoluble (%)

0.2 max

Lead

2max

Fluoride (mg/kg)

10max

pH Value

11.5-12.5

Loss on lgnition Anhydrous (%)

5.0

Loss on lgnition Hydrate (%)

8.0-20.0




APPLICATIONS:

In the food industry, tripotassium phosphate is used as a buffer, chelating agent, Yeast food, emulsified salt, antioxidant synergist.

1.Meat products, fish sausages, ham, etc. can improve water retention, increase cohesion, and prevent fat oxidation;

2.Used in bean paste and soy sauce to prevent discoloration, increase viscosity, shorten fermentation period, and adjust taste;

3.Used in fruit drinks and refreshing drinks, it can increase the juice yield, increase the viscosity, and inhibit the decomposition of vitamin C;

4.Used in ice cream, it can increase the expansion capacity, increase the volume, enhance the emulsification effect to prevent the destruction of the paste, and improve the taste and color;

5.Used in dairy products and beverages to prevent gel precipitation;

Adding to beer can clarify the liquor and prevent turbidity;

6. Used in beans, canned fruits and vegetables, it can stabilize natural pigments and protect food color.

02

01

PACKING:


It is packed with polyethylene bag as inner layer,and a compound plastic woven bag as the outer layer.The net weight of each bag is 25 Kg


SHELF LIFE:

18 months in unopened original packaging under the storage conditions.


STORAGE & TRANSPORATION:

This product should be stored in a dry, ventilated and clean warehouse. It should be handled with care during loading and transportation to prevent damage to the packaging, moisture and heat, and prevent rain and moisture during transportation, and should be isolated from toxic materials


In the course of development in the new century, our company will continue to follow the principle of good faith and provide customers with efficient, safe and first-class Stock Talc Powder Food Grade in China and perfect services to enhance corporate image and competitiveness. Our company has a wide range of customer resources and market resources all over the world under the efforts of a high-quality and experienced excellent team, and accumulated good corporate reputation and brand image. Our products have injected new vitality, and have proud sales performance and good market prospects.

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