-
Span CAS NO. 1338-41-6 CAS NO. 1338-39-2
Span has strong emulsification,dispersion and stabilization effect , widely used in candy,ice cream,biscuits and others
EEC NO. E490 CAS NO. 1338-39-2
EEC NO. E491 CAS NO....Add to Inquiry -
Polyglycerol Polyricinoleate (PGPR) Supplier
As a professional PGPR supplier, we provide high-quality Polyglycerol Polyricinoleate (E476) designed to improve flow properties and reduce viscosity in fat-based systems. This efficient food...
Add to Inquiry -
High Purity Potassium Stearate Emulsifier And Lubricant
We are committed to delivering the highest quality ingredients. Our High Purity Potassium Stearate undergoes rigorous quality control, ensuring it meets stringent industry standards. Its dual...
Add to Inquiry -
Food Grade Emulsifier Span 80 E494 For Bread
Food Grade Emulsifier Span 80 (E494 for Bread) is a high-quality Sorbitan Monooleate additive designed to enhance texture, shelf life, and dough stability in baked goods. Request a free sample...
Add to Inquiry -
How Sorbitan Esters Sorbitan Monolaurate(S-80) Enhances The Performance Of Household Products
For instance, S-80 can be found in shampoos, shower gels, dishwashing detergents, and food emulsions.
Add to Inquiry -
Sorbitan esters, particularly sorbitan monolaurate (S-80), have rapidly gained popularity as an emulsifier in personal care products.
Add to Inquiry -
Formulating Effective Emulsions With Sorbitan Monolaurate (S-60)CAS NO.1338-41-6
Sorbitan monolaurate (S-60) is a commonly used emulsifier that plays a crucial role in the formulation of many emulsions.
Add to Inquiry -
GMS E471 CAS No.31566-31-1 Glycerol Monostearate GMS High Iodine Value
Glycerol Monostearate (GMS) with high iodine value finds relevance in the domain of household products. This specialized variant, derived from glycerol and stearic acid, serves as a functional...
Add to Inquiry -
Mono Diglycerides Or DMG Distilled Monoglycerides Emulsifier Used in Food
Mono diglycerides also named Distilled Monoglycerides(DMG) are a kind of emulsifier that is good for blending water and oil. They are regarded as wonderful food emulsifiers that are used in the...
Add to Inquiry -
Used As Emulsifiers Glycerol Monostearate GMS 52 Powder CAS No.31566-31-1
Glycerol Monostearate GMS 52 is an emulsifier commonly used in food products, cosmetics, pharmaceuticals. Contact us for more details and free samples.
EEC NO. E471
CAS NO....Add to Inquiry -
Professional Food Additive CAS No. 31566-31-1 Distilled Monoglycerides DMG Tablets
Distilled Monoglycerides (DMG) Tablets -- These versatile emulsifiers and stabilizers empower you to craft sauces and seasonings with impeccable texture, enhanced stability, and lasting freshness.
Add to Inquiry -
The Importance Of High-Quality MPG Propylene Glycol in Food Packaging
It is essential to use only the best quality MPG propylene glycol to maintain the freshness and quality of food while providing a safe barrier against harmful external factors.
Add to Inquiry












