Extract Additive Lactic Acid Powder in Food Industry

Extract Additive Lactic Acid Powder in Food Industry

Probiotic powder is beneficial to human health and can maintain the healthy balance of the intestinal tract,and has the functions of intestinal health care, immune enhancement,and regulation.

Product Introduction

On the basis of providing high-quality Glucose Oxidase, Vitamin C Kosher Halal, CAS No. 7758-87-4, we strive to create higher benefits and greater value for customers with comprehensive and perfect services. We take integrity, responsibility, innovation, and teamwork as our continuous pursuit goals. We are willing to work with our friends to create a better tomorrow and bring more economic benefits for everyone. Our company is derived from the unremitting pursuit of enterprise development essentials and the desire to realize customer value. We insist on sincerity and win-win principle and anticipate to create the glorious future hand in hand with you. Our production line staff have rich production management experience, including production planning, production line management, production line maintenance.

Probiotics powder


Probiotic powder includes functional bacteria powder, non-allergenic bacteria powder, non-animal origin bacteria powder, oil-soluble bacteria powder, organic bacteria powder, composite bacteria powder, and bactericidal bacteria powder.

Probiotic powder is beneficial to human health and can maintain the balance of intestinal health. It mainly includes bifidobacteria and lactobacilli. It has the functions of intestinal health care, immune enhancement, and regulation.



Product

Functions

Lactobacillus acidophilus

Inhibit small intestinal bacterial proliferation;

Enhance lactose absorption;

Balance intestinal flora.

Lactobacillus reuteri

Anti-allergic;

Relieve children on constipation and diarrhea ;

Suppress intestinal bacterial proliferation.;


Lactobacillus rhamnosus

Balance and improve GIT;

Enhance immune system;

Prevent and relieve diarrhea.


Lactobacillus plantarum

Reduce TC content;

Inhibit pathogenic bacteria;

Relieve IBS.

Lactobacillus bulgaricus

Inhibit pathogenic bacteria;

Relieve lactose intolerance.

Lactobacillus helveticus

Lower blood pressure;

Promote absorption of iron and calcium;

Antioxidant.

Lactobacillus paracasei

Immunoregulation;

Anti-allergic.


Lactobacillus casei

Enhance immune;

Anti-allergic;

Prevent small intestinal damage.

Streptococcus thermophilus

Inhibit pathogenic bacteria;

Enhance immune system;

Relieve lactose intolerance.

Bifidobacterium lactis

Improve intestinal health;

Prevent constipation and diarrhea;

Strengthen the organic immunity .

Bifidobacterium bifidum

Adjuvant therapy enteritis;

Prevent cancer and inhibit tumor growth;

Improve intestinal health.

Bifidobacterium longum

Relieve the elderly constipation;

Anti-inflammation;

Anti-aging.

Bifidobacterium breve

Improve intestinal health;

Anti-allergic;

Reduce inflammation.

Bifidobacterium adolescentis

Prevent constipation and diarrhea;

Anti-aging;

Relieve IBS.


Bifidobacterium infantis

Relieve diarrhea on children;

Balance digestive system;

Reduce inflammation.



Application area:

Foods (Dairy, Beverage, Snacks, etc. ), Healthy food, Nourishment, Pharmaceuticals, Catering, Daily Chemical Products, Environmental Protection, Animal husbandry

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Advantages:
1.Harvested from traditional fermented foods or healthy person, strains are safe and reliable;
2.Possess multi-patents strains;
3.Adopt patent production technology of fermentation and embedment. Probiotics remain high-activity and high-stability during the process of manufacturing, storing and applying.
4.Conduct a great deal of vitro and vivo experiments, clear functional studies;
5.Diversified probiotic productivity satisfies the customized requirements for the market.



STORAGE &SHELF LIFE:

(1) Stored in freezing conditions below -18℃, the shelf life is 24 months from the date of production

(2) Stored under refrigerated conditions at 4-6℃, the shelf life is 12 months from the date of production


Product specifications:


(1) Appearance: white to light yellow powder, no lumps

(2) The number of live lactic acid bacteria: ≥1011CFU/g


Packaging:


Aluminum foil bag packaging


TRANSPORATION:


Keep safety of the packaging in the transportation.


We take leading technology, excellent quality, and reasonable price as our survival tenet, and pursue 100% customer satisfaction as our goal to provide customers with the most competitive Extract Additive Lactic Acid Powder in Food Industry. We expect to build a positive working atmosphere by advocating the spiritual character of mutual appreciation and tolerance, and to provide strong support for meeting new challenges. Our company effectively controls our business risk and financial risk, and can continuously improve our profitability.

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