Upgrade Your Paint Formulations With Sodium Stearoyl Lactylate For Better Flow And Gloss
Sodium Stearoyl Lactylate (SSL) is a versatile substance that is widely used in the food and cosmetic industry. However, it has gained attention in the paint industry as well, due to its ability to enhance the flow and gloss of paint formulations.
- Fast Delievery
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Product Introduction
SSL100-based meat alternatives provide a great alternative to meat. They offer a protein-rich and nutritious alternative that is free from animal products, making it accessible for a wider range of individuals with different dietary needs.
Products Parameters
| CHEMICAL/PHYSICAL SPECIFICATIONS | ||
| Acid value | 60-70 | mg KOH/g |
| Ester value | 150-190 | mg KOH/g |
| Total plate count | ≤5000 | per gram |
| Yeast & Mould(per gram) | ≤100 | per gram |
| Coliforms(gram) | Absent in 0.1 | gram |
| Coliforms(gram) | Absent in 25 | gram |
| HEAVY METAL SPECIFICATIONS | ||
| Heavy Metal as Pb Arsenic |
≤10 ≤3 |
mg/kg mg/kg |
Features
1. Improves Meat Quality: Sodium stearoyl lactylate is known for its ability to enhance the texture and tenderness of meat. It forms a stable emulsion in meat, which helps to improve the consistency and overall quality of the meat.
2. Natural Emulsifier: This is a natural emulsifier that is derived from naturally occurring compounds, which makes it an ideal ingredient for those looking for all-natural and organic options. It is also gluten-free, which is a plus for people with gluten sensitivities.
3. Enhances Flavor: This ingredient is known for its ability to enhance the savory flavor of meat. It has a neutral taste and won't alter the flavor of the meat, but instead, it will intensify its natural taste and aroma.
Application
1. Improves Texture: Sodium Stearoyl Lactylate improves the overall texture of meat products. It acts as an emulsifier that helps to blend water and fat, creating a smoother texture and improving moisture retention.
2. Increases Shelf Life: The use of Sodium Stearoyl Lactylate in meat products helps to increase their shelf life. It prevents the growth of bacteria and molds, which can cause spoilage and lead to food poisoning.
3. Enhances Appearance: Meat products that contain Sodium Stearoyl Lactylate have a more attractive appearance. This is because it helps to maintain the color and shape of the product, making it look more appealing and appetizing. This is particularly important for meat products that are sold in retail environments
4. Improves Nutritional Value: Sodium Stearoyl Lactylate is a safe and effective way to improve the nutritional value of meat products. It is often used to replace saturated fats, which can be harmful to health, with healthier fats.
Package
Net Weight each carton:25kg ;Gross Weight:26kg
Pack size:43*38*28cm
Without pallets
20GP:15.5mts 40GP:25mts
with pallets
Weight:18 cartons for 10 pallets; 24 cartons for 10
pallets
20GP:20 pallets,10.5mts
40GP:40 pallets,21mts
Advantages & Characteristics
- Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
- No MOQ,More Opportunities
- Customized Products
- Mixed Shipment

FAQS
Q: Can i get your COA,TDS and MSDS?
Q: Do you have the RSPO certificate?
Q: Can you do the customized package?
Q: How long of the delivery time?
Q: Can i get the free sample?
Q: How about the MOQ?
Q: How about the payment items?
Q: Which country have you exported to?
Q: Can i visit your factory?
Q: Can you support us in the applications?
Q: Can you accept the inspection from a third party?
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