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Food Grade Polysorbate 20 At Competitive Price

Food Grade Polysorbate 20 At Competitive Price

Food Grade Polysorbate 20 (E432) is a cost-effective emulsifier and solubilizer designed for stable and efficient formulation. It helps incorporate small amounts of oils, flavors, and active ingredients into water-based systems. With a competitive price and reliable performance, it is a practical choice for manufacturers looking to balance quality and cost in large-scale production.

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Product Introduction

Product Description

Polysorbate 20 is a non-ionic surfactant with strong hydrophilic properties, making it ideal for creating clear and stable solutions. It works by reducing surface tension, allowing oil droplets to disperse evenly in water.

Its good compatibility with acids, salts, and other additives makes it suitable for a wide range of formulations. It remains stable under normal processing conditions and supports consistent product quality. For manufacturers focused on cost control, food-grade Polysorbate 20 offers an effective solution without compromising performance.

Product Parameters

CHEMICAL/PHYSICAL SPECIFICATIONS
Acid value	≤2.0	mg KOH/g
Saponification value	40~50	mg KOH/g
Hydroxyl value	96~108	mg KOH/g
Moisture	≤3.0	w/%
Residue on ignition	≤0.25	mg/kg
Oxyethylene	70.0~74.0	w/%

HEAVY METAL SPECIFICATIONS
Arsenic Cadmium Heavy Metal as Pb	≤ 3 ≤ 1 ≤ 2	mg/kg mg/kg mg/kg

Product Features

Cost-effective emulsifier for bulk production

High solubility in water-based systems

Supports clear and stable formulations

Good compatibility with various ingredients

Stable under normal processing conditions

Easy to incorporate into formulations

Product Applications

Beverages and Flavored Drinks

In beverage systems, Polysorbate 20 helps solubilize flavors and essential oils, ensuring a clear appearance and long-term stability without separation.

Syrups and Liquid Concentrates

It improves the dispersion of flavor compounds in syrups, supporting consistent taste and preventing oil ring formation during storage.

Bakery Premixes

In dry or liquid premixes, it aids in the even distribution of minor ingredients, helping improve overall product consistency.

Personal Care and Light Cosmetics

Used in mild formulations such as facial mists and cleansers, it helps blend fragrance oils into water-based systems while maintaining a light and stable texture.

Bakery product.jpg Personal care products