Glucose Oxidase Enzyme Supplier And Manufacturer
Glucose Oxidase is a food-grade enzyme widely used in baking and food processing. It helps improve dough strength, enhance flour stability, and support better bread volume and texture. As a trusted supplier and manufacturer, we provide high-quality Glucose Oxidase that meets food safety standards and is suitable for industrial applications.
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Product Introduction
Product Description
Our Glucose Oxidase enzyme is produced under strict quality control to ensure consistent activity and purity. It catalyzes the oxidation of glucose to produce hydrogen peroxide, which strengthens the gluten network in dough. This action improves gas retention, resulting in softer, more uniform bread with longer shelf life. The enzyme is easy to handle and mix into flour or other formulations, making it ideal for commercial bakeries and food processing industries.
Product Parameters
| ITEMS | SPECIFICATION |
| Appearance | Light yellow or yellowish brown powder |
| Temperature adaptation range | 20-50℃ |
| PH Value | 4.0-6.5 |
| Dosage for flour (ppm) | 4-15 |
| Dosage for bread(ppm) | 4-20 |
Product Features
High and stable enzyme activity for reliable performance
Food-grade quality, safe for bakery and food applications
Enhances dough strength and elasticity
Supports improved loaf volume and crumb structure
Easy to incorporate into flour or dough formulations
Product Applications
Glucose Oxidase finds versatile use across multiple food and baking applications. In industrial bread and sandwich loaf production, it strengthens gluten networks to improve dough elasticity, gas retention, loaf volume, and crumb uniformity. In rolls, buns, and other yeast-leavened products, it enhances texture, softness, and sliceability. Beyond bakery products, it is applied during flour treatment to improve mixing tolerance and dough stability. Glucose Oxidase is also used in confectionery, cereal, and snack formulations to control moisture and extend shelf life. Additionally, it plays a role in functional foods and beverage processing, where controlled glucose oxidation is beneficial for product consistency and quality.
Product Package
25kg/ barrel
Advantages & Characteristics
Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
No MOQ, More Opportunities
Customized Products
Mixed Shipment
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