Our well-equipped facilities and great good quality regulate throughout all stages of manufacturing enables us to guarantee total buyer gratification for Natamycin 50% in lactose, agar agar in thickener food grade additives, Monopotassium Phosphate food grade additives. We take quality first, reputation first and customer first as the principle and our low price, good quality, perfect service- products are exported to overseas. We know that technological innovation is the source for enterprises to form core competitiveness and maintain competitive advantages. Now in many countries can see the traces of our company's products and can appreciate the artistic charm created by our products.

Xanthan gum thickener is a normal powder produced by fermentation of corn starch and bean protein with Xanthomonas campestris. Xanthan gum e415 is a vital ingredient in the food industry, and its benefits are notable. With its versatility and effectiveness as a thickener and stabilizer, the use of xanthan gum in food and xanthan gum for sale is guaranteed to enhance the quality of any food product, whether it's created in a commercial kitchen or a home kitchen.

 

Xanthan gum sauce thickener, due to its excellent thickening and stabilizing properties, is widely used in the food industry for preparing a variety of sauces, including salad dressings, marinades, and gravies. Moreover, xanthan gum emulsifier means it helps to combine oil and water-based ingredients that are usually separate from each other. Therefore, xanthan gum emulsifiers and thickeners are used in a wide range of food products like beverages, dairy products, bakery goods, and more.

 

Technical Index:

ITEMS	SPECIFICATION
Appearance	white to cream colored powder
Particle size(mesh)	80/200
Isopyopol alcohol	750ppm max.
V1/V2	1.02-1.45
Assay	91%-108%
PH(1% solution)	6.0-8.0
Moisture (%)	13 max.
Pyruvic acid(%)	1.5 min
Viscosity(1% solution in 1% KCL)	1200-1600cps
Shearing ratio	6.0 min.
Ash(%)	13 max.
Total nitrogen	1.5 max.

 

Applications:

1. Food: Xanthan gum in food can control the rheology, structure, flavor, and appearance of the product, and its pseudo-plasticity can ensure a good taste, so thickener e415 is widely used in salad dressings, bread, dairy products, frozen food, beverages, condiments, brewing, candy, cakes, soups, and canned foods.

2. Daily chemicals: Xanthan gum e415 is used as the main functional ingredient in most high-end cosmetics. In addition, xanthan gum for sale can also be used as a component of toothpaste to substantially thicken and set the shape, reducing tooth surface wear. Xanthan gum e415 is also used in pharmaceuticals, as a binder and emulsifier in tablet formulations.

 

 

Packaging:

Carton box or paper bag of 25kg net each or equivalent.

 

Shelf Life:

24 months from the date of production provided that it is stored at ambient conditions away from moisture inlet and direct sunlight

 

Storage & Transportation:

Avoid sunlight, and rain. Store in unbroken packaging at a cool, dry, and well-ventilated place. The storage temperature should be below 25℃ to ensure the quality of the product. Keep the safety of the packaging in transportation.

We emphasize progress and introduce new merchandise into the market each and every year for Xanthan Gum Suppliers/Food Grade Xanthan Gum/Xanthan Gum Food Additive. We are committed to establishing long-term business, technical and economic cooperation relationships. In our company, employees are regarded as the most valuable assets of the company, and we hope to help each employee pursue excellence and realize their dreams.

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