We pursue the policy of 'enterprising, truth-seeking, rigorous and united', continue to innovate, take technology as the core, regard quality as our life, and users as our God, and we will wholeheartedly provide you with more cost-effective Baking Enzymes food grade additives, Sorbitol in sweetener Kosher Halal, EEC NO. E472e food grade additives. Our company can quickly adapt to the diversified needs of the market and give full play to our own advantages. With our rules of ' business reputation, partner trust and mutual benefit', welcome all of you to work together, grow together.

Baking powder

Baking powder is a kind of fast leavening agent, mainly used for fast fermentation of food products. In the production of cakes, rice cakes, buns, steamed buns, shortbread, bread and other foods, the amount is larger.

APPLICATION :

making cakes, breads, fried snacks, dim sum. Specially suitable for making cakes and breads.

USAGE：

Add the product directly into the flour, or soy flour to make cakes, bread, desserts, etc., especially for cakes and bread.

PACKING:

It can be purchased in 25 kgs kraft bag. Special packing can be arranged.

SHELF LIFE:

12 months from date of production provided that it is stored dry, cool place in sealed packages, protecting from heat and light.

STORAGE & TRANSPORATION:

Store in unbroken packaging at the cool, dry and well-ventilated place. The storage temperature should below 25℃ to ensure the quality of product.

18mts for one 20GP container without Pallets

Since its establishment, the company has made it its mission to build an industry-leading business for Ginger Extract Powder Ingredient for Baking Powder, integrate resources to the greatest extent, and create and deliver value. Maintaining good physical and mental health in work and daily life of every employee will lay a solid foundation for our long-term development. Our company has always paid attention to product development, stable production and reliable quality.

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