By providing customers with world-class Antioxidant Kosher Halal, Monosodium Glutamate seasoning food grade additives, MPP, technical support and the highest level of service, we ensure our long-term success and prosperity with our customers. Your request is our pursuit. We can design products according to your requirements, open up and seize the market for you, and bring unlimited business opportunities. We strive to establish a harmonious, all-round and differentiated value chain management system and process, and improve the company structure and management level.

Compound Preservative

FUNCTION:

Prevent food from spoilage    Prevent microbial infection    Prolong the shelf life

Description:

Bakery master is a new type of compounded preservative. It can inhibit the propagation of microorganisms in food, prevent food from spoilage and prolong the shelf life of food.keeps bread fresh 15 days under normal temperature.

Baker Master in Tin bread:

①Mingle our Bakery Master with dosage about 0.1～ 0.2% to flour, then blend together with other ingredients. Please note to keep a sterile environment ; 

② Mix water and above dry ingredients ,whip until melt completely;

③Pour above material into dough mixer and Press the dough until elastic and knead ; 

④Divide dough into 100g per pieces and put each four pieces in a tin;

⑤Put them in fermentation with temperature: 38-40°C;

⑥Put them into oven and then bake ;

SHELF LIFE:

12 month

PACKING:

25kgs/carton

STORAGE&TRANSPORTATION:

To be stored in cool and dry place, avoid sunlight.18mts for one 20GP container without Pallets

We continue to design Natural Food Ingredients Extend Shelf Life Preservatives with Good Quality with excellent concepts, always looking for breakthroughs in core areas. We have the advantages of price and technology, and we can solve customers' concerns about design, pattern selection and after-sales service from the source. Through a variety of activities, we hope to make our excellent cultural philosophy widely recognized by the majority of cadres and workers, so that it can be internalized in the heart and externalized in action.

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