-
Distilled Monoglyceride(DMG) Powder E471 CAS NO. 31566-31-1
Distilled monostearate(DMG) is a white powder that is often used as emulsifier in the food industry. It is utilized in many processed foods such as ice cream, margarine, and baked goods to improve...
Add to Inquiry -
Enhancing The Shelf-Life Of Liquid Nutrition Supplements With Polysorbate 85 CAS NO.9005-70-3
Polysorbate 85 is a surfactant that is commonly used in the food and beverage industry. The compound is known for its ability to stabilize emulsions and improve the texture of various food products.
Add to Inquiry -
In particular, it's important to know how to emulsify essential oils with Polysorbate 60 for safe and effective aromatherapy products.
Add to Inquiry -
Polycerol Esters Of Fatty Acids PGE Powder CAS NO.67784-82-1
Polycerol esters of fatty acids, commonly known as PGE powder, have emerged as a popular food ingredient due to their various beneficial properties. These esters are produced by esterifying a...
Add to Inquiry -
Innovate Your Food Production Processes With DATEM 80%
DATEM 80% and explore new possibilities for your product range. Our emulsifier is highly versatile and can be added to a wide range of food applications, including baked goods, confectionery...
Add to Inquiry -
PGMS90%: The Key To Creating Excellent Flavors And Fragrances
Propylene glycol esters PGMS90% is an excellent ingredient for creating stable, long-lasting flavors and fragrances. Use PGMS90% as a carrier or solvent in your flavors and fragrances to improve...
Add to Inquiry -
Glycerol Mono Laurate (GML) 40% As Antibacterial Agent
Glycerol mono laurate (GML) 40% is an excellent food emulsifier, which has wonderful emulsifying and antibacterial effects.Our service includes not only high quality and permitted emulsifier e471...
Add to Inquiry -
Distilled Monoglyceride DMG Tablets For Skin Care CAS No. 31566-31-1
DMG tablets are formulated with high-quality, premium grade monoglycerides that are distilled to ensure purity and potency.
Add to Inquiry -
Glycerol Monostearate (GMS) is a food additive and emulsifier commonly used in the food and cosmetic industries. GMS 40 refers to a specific type with around 40% monoesters content, indicating the...
Add to Inquiry -
Distilled Monoglycerides DMG Fine Powder For Bakery CAS No. 123-94-4
Distilled monoglycerides are excellent emulsifiers.Distilled Monoglycerides (DMG) are widely used in the bakery industry.
EEC NO. E471
CAS NO. 31566-31-1Add to Inquiry -
PGMS40% Foaming Agent For Cakes And Margarine CAS NO.1323-39-3
Propylene glycol fatty acid ester consists of propylene glycol and fatty acids, catalyzed by potassium carbonate, quicklime, and p-toluenesulfonic acid (about 0.1%), and heated at 120-180 ℃ for...
Add to Inquiry -
Emulsifier E494 Sorbitan Monostearate(Span80) CAS NO. 1338-43-8
Span80 has good emulsifying and dispersing properties, and has no odor, volatility, and irritation, it has been widely used in the processing industries such as medicine, food, and cosmetics.
Add to Inquiry












