For technology, we tirelessly pursue breakthroughs, put customer needs first, and strive to develop new GMS, Maltol flavor Kosher Halal, CAS No.24634-61-5. We serve both the company and the customers on the basis of the principle of respect for the market and the customers with honesty. All employees of our company will provide you with better and more complete products with a high degree of professionalism, strict quality control concepts, scientific management methods, and timely and thoughtful services. Since the establishment of the company, all employees have made great efforts and strived for excellence. Our company upholds the business philosophy of "quality, credibility, innovation and service", and constantly strengthens the development and innovation of new products, so that the company has a broader market.

Sorbitol

Sorbitol is white hygroscopic powder or crystalline powder, flakes or granules, odorless. Easily soluble in water, slightly soluble in ethanol and acetic acid. It has a cool sweet taste, the sweetness is about half of that of sucrose, and its calorific value is similar to that of sucrose. It is a nutritive sweetener, humectant, chelating agent and stabilizer, widely used in food production. The melting point varies from 88 to 102°C, and the relative density is about 1.49. Sorbitol liquid is a clear and colorless syrupy liquid with sweet taste, neutral to litmus.

Sorbitol is the main photosynthesis product of Rosaceae plants. It has a refreshing sweet taste, the sweetness is about half of that of sucrose, and its calorific value is similar to that of sucrose. It will not cause dental caries when used as a sweetener. In the food industry, it is mostly 69~71% sorbitol liquid. Toxicity tests have shown that excessive oral administration can cause diarrhea and digestive disorders.

TECHNICAL INDEX:

APPLICATIONS:

Sorbitol (liquid) can be used in ice cream, popsicles, cakes, beverages, biscuits, bread, pickles, and candies according to production needs. In actual production, sorbitol can be used as a nutritional sweetener, humectant, chelating agent and stabilizer. Foods using sorbitol can be consumed by patients with diabetes, liver disease, and cholecystitis. In addition to being used as a sweetener, sorbitol also has the functions of moisturizing, chelating metal ions, and improving tissue (making cakes delicate and preventing starch aging)

1. Food industry

- All kinds of candies

Good taste, good moisturizing effect, anti-drying, anti-oxidation, quality, fragrance, sugar-free concept

- All kinds of cakes and biscuits

Good flavor, anti-drying, extending storage period, maintaining appearance, sugar-free concept

- Fish products

Good freezing protection performance, good moisturizing effect, low sweetness, anti-browning

- Drinks, ice cream, jelly, jam, etc.

Moisturizing, low sweetness, anti-caries, sugar-free concept

2. Daily chemical industry

Toothpaste can keep the paste lubricating, with good color and taste

3. Cosmetics

Can enhance emulsifier stretch and lubricity, suitable for long-term storage

PACKING:

275KG/barrel

SHELF LIFE:

12month

STORAGE & TRANSPORATION:

Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place.

We hope to keep in-depth communication with you on the latest developments and best innovations in the field of Food Ingredients Monohydrate Powder Dextrose. With a worldwide sales network and fast freight services, we warmly welcome new and old customers to inquire. 'Reputation is life, quality and survival'. This is the principle of all the staff of our company and also the goal of striving forward for it. We have always urged ourselves to meet customer requirements in good faith complying with laws and regulations.

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