The company has complete testing equipment, perfect testing methods, and professional technical personnel, which have laid a solid foundation for the quality of Diacetyl Tartaric Acid Ester Of Mono-and Diglycerides, LACTEM food grade additives, GMS. The development of the industry and the revitalization of the enterprise are our company's development goals. We accumulate and improve constantly with a fast speed and have been constantly developed and expanded. We have won the trust of our customers with excellent service and high-quality products. We pursue the aim of 'quality, reputation and service first' and adhere to the trade principal of 'equality and mutual benefits'. We win the trust of domestic and foreign customers of different countries.

Stevia

Stevia are a new type of natural sweetener extracted from the Asteraceae herb Stevia (or stevia leaf), the most widely used stevia product, is produced in accordance with China's national standards for special grade products. The product is white to slightly yellow crystalline powder or granules. The sweetness is cool and long lasting. This product has the characteristics of high sweetness, low calorie and high cost performance. Its sweetness is 250 times that of sucrose, and its calories are only 1/300 of that of sucrose. And South America has used stevia as a medicinal herb and sugar substitute. Hundreds of years of history. According to data from the international sweetener industry, stevioside has been widely used in the production of food, beverages, and seasonings in Asia, North America, South America and the European Union. 

TECHNICAL INDEX:

APPLICATIONS:

Stevia has unique characteristics of high sweetness and low heat. Its sweetness is 200-450 times that of sucrose. It can be widely used in food, beverage, medicine, daily chemical, wine and other industries, and its cost is only 35% of sucrose. Therefore, stevioside is an ideal sucrose substitute and is hailed as "the world's third sugar source" internationally.

1. Food Industry

(1) Beverages

(2) Candy

(3) Used in bread and pastries to extend shelf life.

(4) Jam, canned food

(5) Condiments, pickled products

(6) Used in roasted seeds and nuts to improve the flavor

2. Pharmaceutical industry

Improve the taste of medicines as needed

3.Daily necessities

Increase the cooling of toothpaste and mouthwash, effectively cover up the bad taste of other ingredients

4. Tabacco

Keep the tobacco reasonably moist, increase the flavor and sweetness

PACKING:

Stevia extract powder:25kg/paper barrel

Stevia sugar: in sachet, 1g/sachet, 100sachet/box; 100boxes/carton， or in bulk

Stevia tablet: 200tabs/dispenser;400dispensers/carton;12cartons/pallet (4cartons/layer; 3 layers/pallet)

Double-deck plastic packed inside, and drum or carton outside, sealed.

SHELF LIFE:

18 months in unopened original packaging under the storage conditions.

STORAGE & TRANSPORATION:

Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place.

To create more benefit for High Quality Steviosides & Rebaudioside a - Stevia. We maintain long-term efforts and self-criticism, which helps us and improvement constantly. Our advanced technology, high reliability, cost-effective, fully meet the needs of industry users and has a good market prospects.

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