Disodium Phosphate DSP for Food/Tech Industry
Disodium phosphate, also known as sodium monohydrogen phosphate, is one of the sodium hydrochloride salts produced by phosphoric acid.
CAS NO. 7558-79-4
Product Introduction
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Disodium Phosphate
Disodium phosphate, white crystal, easily soluble in water,insoluble in ethanol, its aqueous solution is weakly alkaline, easy to weather in the air; anhydrous is white powder, easy to deliquesce; both are easily soluble in water, the aqueous solution is weak Alkaline, insoluble in alcohol.
TECHNICAL INDEX:
ITEMS | SPECIFICATION |
Content (Dry Basis) % | 98 min |
As % | 0.03 max |
Heavy Metals(As pb) % | 0.001 max |
Loss on Drying % | 5.0 max |
Insolubles in Water % | 0.2 max |
F % | 0.5 max |
Pb % | 0.0004 max |
APPLICATIONS:
Disodium phosphate is used as a bakery product in food to prevent oxidation and discoloration. It is an emulsifier for dairy products to prevent protein coagulation. Solid beverages have chelating and emulsifying buffering effects.
（Cheese-PH regulator Vegetable-keeping fresh cream products -as whitners ）
PACKING:
It can be purchased in 25kg/bag
SHELF LIFE:
18 months in unopened original packaging under the storage conditions.
STORAGE & TRANSPORATION:
It should be stored in a dry and ventilative warehouse, kept away from water and moisture. Unload with care as to avoid being damaged. Furthermore, it must be stored separately from poisonous substances.
Keep safety of the packaging in the transportation.Shipper as non-dangerous goods.
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