Food Additives And Preservatives E234 Nisin Supplier And Manufacturer CAS 1414-45-5
Nisin, recognized as Preservatives E234, is a highly effective natural preservative used across various food applications to combat spoilage and pathogenic bacteria. It's especially valuable in dairy, canned foods, and meat products, helping to extend shelf life without compromising taste or quality.
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Product Introduction
Product Description
Nisin, a natural preservative labeled as Preservatives E234, is widely used in the food industry for its ability to inhibit the growth of harmful bacteria. It is particularly effective in extending the shelf life of dairy products, canned foods, and beverages. As a trusted Nisin Supplier and Manufacturer, we offer high-quality Nisin that meets industry standards. Our Nisin is ideal for enhancing food safety while maintaining the natural qualities of your products. Contact us to learn more about how Nisin can benefit your food processing needs.
Product Parameters
| ITEMS | SPECIFICATION | RESULT |
| Appearance | light brown to milky white powder | light brown powder |
| Potency (IU/mg) | 900 min | 1129 |
| Loss on drying (%) | 3.0 max | 0.72 |
| Sodium chloride (%) | 50.0 min | 90.52 |
| Total plate count (cfu/g) | 10 max | ＜10 |
| Coliforms (MPN/g) | ＜3 | ＜3 |
| Escherichia coli/(MPN/g) | ＜3 | ＜3 |
| Salmonella | Negative in 25g | negative |
| Pb (mg/kg) | 1 max |
＜1 |
Product features
Broad-Spectrum Antimicrobial Activity: Nisin is effective against a wide range of Gram-positive bacteria, including foodborne pathogens such as Staphylococcus aureus and Listeria monocytogenes.
Natural Origin: Nisin is considered a safe and natural food additive because it is derived from Lactococcus lactis, aligning with consumer preferences for natural preservatives.
Stability: Nisin is highly stable in acidic environments, making it suitable for use in acidic foods like dairy products, yogurt, canned foods, and juices.
Heat Stability: Nisin remains active at high temperatures, which makes it ideal for use in heat-processed foods.
Product applications
Dairy Products: Nisin is commonly used in cheese, yogurt, and other dairy products to inhibit the growth of lactic acid bacteria and other harmful bacteria, thereby extending the product's shelf life.
Canned Foods: By adding Nisin, the intensity of heat treatment can be reduced, helping to preserve the nutritional content and flavor of canned foods while preventing bacterial contamination.
Meat Products: Nisin is widely used in sausages, ham, and other meat products to inhibit spoilage bacteria and pathogens, extending shelf life.
Overall, Nisin has become an essential natural preservative in the food industry due to its effective antimicrobial properties and safety profile.
Product package
25kg/bag
18mt/FCL(20GP)
25mt/FCL(40GP)
advantages & characteristics
- Kosher/Halal/ISO9001/ISO22000/RSPO Certificated
- No MOQ, More Opportunities
- Customized Products
- Mixed Shipment
FAQS
Q: Can I get your COA, TDS, and MSDS?
Q: Do you have the RSPO certificate?
Q: Can you do the customized package?
Q: How long of the delivery time?
Q: Can I get the free sample?
Q: How about the MOQ?
Q: How about the payment items?
Q: Which country have you exported to?
Q: Can I visit your factory?
Q: Can you support us in the applications?
Q: Can you accept the inspection from a third party?
Hot Tags: Preservatives E234 ,Nisin Supplier And Manufacturer, PGE factory, Propylene Glycol food grade additives, E235, Disodium Phosphate Anhydrous Kosher Halal, EEC NO E471, GMS 90
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