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Sodium Erythorbate

Sodium Erythorbate is white or piggyback yellow crystalline powder or granules. Odorless, slightly salty decomposes at a melting point above 200°C, and is quite stable when exposed to air in a dry state.

It is easily soluble in water 55g/ml, but in the aqueous solution, when there is air, metal, heat, light, it will be oxidized, and it is almost insoluble in ethanol. The PH value of 2% aqueous solution is 6.5-8.0.

APPLICATIONS:

Sodium Erythorbate can be used as an antioxidant, and also as a preservative color aid. It is mainly used in the food industry, widely used in meat, fish, beer, fruit juice, canned vegetables, dairy products, wine, oil, etc.

PACKING:

Net weight 25kg cardboard cartons /drums lined with a layer of craft paper and two layers of plastic bags.

SHELF LIFE:

24 months in unopened original packaging under the storage conditions.

STORAGE & TRANSPORATION:

Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place.

We always adhere to the customer-centered, technology as the core competitiveness, will continue to create quality Wholesale 99% Min Food Grade Powder FCC Sodium Erythorbate CAS 6381-77-7 for customers. We believe that personal progress promotes the development of the company and the progress of the company drives the development of the individual. Anytime anywhere we are still here to be your partner.

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