
Food Grade Sweetener Maltitol Powder
Maltitol is a colorless transparent crystal, easily soluble in water, but hardly soluble in methanol and ethanol. It is a new type of sweetener and is widely used in sugar-flavored food processing.
CAS NO. 585-88-6
Product Introduction
Our products have been selling well for many years in a row, and our company as a professional manufacturer of Konjac Gum in thickener Kosher Halal, Sodium Benzonate, Carrageenan Kosher Halal is recognized by the industry and society. We rely on a professional technical team to assist customers in developing the market, meet the actual needs of customers as far as possible, and achieve a win-win situation with customers. We have ISO 9001 Certification and qualified this product. It is hoped that we can gradually move towards diversification and group management in the industry and maximize the benefits of scale through the possession of the domestic market and the export of technology and products in the international market.
Maltitol
Maltitol, also known as hydrogenated maltose, has a chemical name of 1,4-o-α-D-glucopyranosyl-D-sorbitol. It is made up of 1 molecule of glucose connected to a sorbitol through an α-1,4-bond Composed of disaccharides. The molecular formula is C12H24O11 and the relative molecular mass is 344.31. Maltitol is a colorless transparent crystal, easily soluble in water, but hardly soluble in methanol and ethanol.
Maltitol is obtained from the hydrogenation of maltose. It is an earlier sugar alcohol used in low-calorie sweeteners. There are two products: one is a colorless crystalline product; the other is a colorless viscous liquid with high sweetness and calories Low, good safety, sufficient raw materials, simple manufacturing process, unique properties that other sweeteners do not have, maltitol is used in oral preparations, candy, etc.
Maltitol is a new type of sweetener, which is widely used in sugar-flavored food processing. In the past, the sweeteners consumed by people were basically high-calorie, high-sweet sugars, which easily caused diseases such as diabetes, obesity, arteriosclerosis, and heart failure. Maltitol has high sweetness, low calories, good safety, sufficient raw materials, simple manufacturing process, and unique properties that other sweeteners do not have.

TECHNICAL INDEX:
ITEMS | SPECIFICATION |
Appearance | white crystalline powder |
Odor | Odorless |
Assay, on dry basis (w/%) | ≥99.0 |
Water Content (w/%) | ≤0.3 |
Reducing Sugars(as glucose) (w/%) | ≤0.1 |
Resdue on ignition (w/%) | ≤0.1 |
Specific optical rotation (°) | +105.5~+108.5 |
Lead (mg/kg) | ≤0.5 |
Nickel (mg/kg) | ≤1 |
Arsenic | ≤1 |
Sulfate (mg/kg) | ≤100 |
Chloride (mg/kg) | ≤50 |
Heavy metals, as Pb (mg/kg) | ≤5 |
Conductivity (µѕ·cm־¹) | ≤20 |
Melting point (°C) | 148.0-151.0 |
APPLICATIONS:
1. Food Industry
(1) Low-calorie functional sweetener
(2) Used as a fat substitute
(3) It can be used as a sweetener for high-fat foods such as ice cream, butter pastries, toffee, etc. It can inhibit body fat accumulation and prevent obesity.
(4) It is used to process chewing gum, candy, cakes, beverages and food for children and the elderly, etc., which can promote the absorption of calcium by the human body, and can prevent dental caries and senile porosity.
(5) It is used to process preserved fruits, jellies, pickles, etc., which can extend the shelf life of fruits and vegetables.
(6) Used in breads and pastries to extend shelf life.
2. Chemical Industry
It can be used as a raw material for synthetic chemistry to produce synthetic resins, surfactants, contact agents, etc.
3. Pharmaceutical industry
It can be made into medicinal beverages and other products specifically for patients with diabetes, liver disease, cardiovascular disease, arteriosclerosis, hypertension, obesity, and osteoporosis.
4. Cosmetics
Since maltitol has good hygroscopicity and moisturizing properties, it can be used as a certain component of cosmetics and as a moisture regulator.


PACKING&SHELF LIFE:
Designate, cleaned 25 kg net kfaft bag each
One year stored in room temperature.
STORAGE & TRANSPORATION:
Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place.
Innovation is the inexhaustible power of enterprise development, and also the core element of creating high-quality Food Grade Sweetener Maltitol Powder. Our company in line with the quality is the life of the enterprise, we constantly improve the company's services in the development, improve the company's competitiveness in an all-round way and make our company a business card in the field. The company has been keeping up with the pace of the times, aiming at the international advanced level, and producing a variety of products that meet the needs of various international markets.
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