
Sucralose CAS No. 56038-13-2 E955 Splenda
Stevia is a pure natural green sweetener extracted from the Asteraceae herb Stevia. It is recognized as a "green food" by the China Green Food Development Certification Center.
CAS NO. 57817-89-7
Product Introduction
Our focus on should be to consolidate and enhance the quality and repair of present products, in the meantime constantly establish new products to meet unique customers' requires for DMG in dairy, Calcium Propionate Kosher Halal, Sodium Erythorbate Kosher Halal. We always attach importance to the cultivation of talents. After years of hard work, we have formed a pragmatic, truth-seeking and perfect corporate culture. In order to further enhance the corporate social contribution and make our company an organic part of the harmonious coexistence of the society and the city, our company actively fulfills its social responsibility. We have won praise from our customers with high quality, large quantity, reasonable price, timely delivery, and legal operation.
Stevia
Stevia are a new type of natural sweetener extracted from the Asteraceae herb Stevia (or stevia leaf), the most widely used stevia product, is produced in accordance with China's national standards for special grade products. The product is white to slightly yellow crystalline powder or granules. The sweetness is cool and long lasting. This product has the characteristics of high sweetness, low calorie and high cost performance. Its sweetness is 250 times that of sucrose, and its calories are only 1/300 of that of sucrose. And South America has used stevia as a medicinal herb and sugar substitute. Hundreds of years of history. According to data from the international sweetener industry, stevioside has been widely used in the production of food, beverages, and seasonings in Asia, North America, South America and the European Union.

TECHNICAL INDEX:
ITEMS | SPECIFICATION | |
Stevia-80% | Stevia-90% | |
Total glycoside content (%) | ≥80 | ≥90 |
R-A content (%) | 15-20 | 20-25 |
S-T content (%) | 40-50 | 50-55 |
Sweetness | 200 | 250 |
APPLICATIONS:
Stevia has unique characteristics of high sweetness and low heat. Its sweetness is 200-450 times that of sucrose. It can be widely used in food, beverage, medicine, daily chemical, wine and other industries, and its cost is only 35% of sucrose. Therefore, stevioside is an ideal sucrose substitute and is hailed as "the world's third sugar source" internationally.
1. Food Industry
(1) Beverages
(2) Candy
(3) Used in bread and pastries to extend shelf life.
(4) Jam, canned food
(5) Condiments, pickled products
(6) Used in roasted seeds and nuts to improve the flavor

2. Pharmaceutical industry
Improve the taste of medicines as needed

3.Daily necessities
Increase the cooling of toothpaste and mouthwash, effectively cover up the bad taste of other ingredients

4. Tabacco
Keep the tobacco reasonably moist, increase the flavor and sweetness

PACKING:
Stevia extract powder:25kg/paper barrel
Stevia sugar: in sachet, 1g/sachet, 100sachet/box; 100boxes/carton, or in bulk
Stevia tablet: 200tabs/dispenser;400dispensers/carton;12cartons/pallet (4cartons/layer; 3 layers/pallet)
Double-deck plastic packed inside, and drum or carton outside, sealed.
SHELF LIFE:
18 months in unopened original packaging under the storage conditions.
STORAGE & TRANSPORATION:
Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place.
Relying on the scientific research team and technical level, our company provides customers with the design and manufacture of Sucralose CAS No. 56038-13-2 E955 Splenda, as well as solving technical problems. Whatever you require, we should do our utmost to help you. Can provide customers with a variety of technology, reliable performance, stable quality products, and can be customized according to the special requirements of customers.
Hot Tags: Stevia CAS NO. 57817-89-7, China, suppliers, manufacturers, factory, customized, wholesale, price, quotation, free sample, Kosher Halal, in food industry, food grade additives, carboxymethyl cellulose in food, distilled monoglycerides in food industry, CAS NO 100085 39 0, sorbitol solution 70, MSP, Monosodium Glutamate 99 food grade additives
[[ProKeywords]]You Might Also Like
-

Best USA-Mix Flavor for E-Liquid
-

94% Sodium Tripolyphosphate STPP CAS No: 7758-79-4 w...
-

Manufacturers Supply Glucono Delta Lactone (Gdl) wit...
-

Factory Direct Export Textile Grade Sodium Alginate
-

Rebaudiosidea: 40%, 60%, 80%, 90%, 95%, 98% by HPLC ...
-

2018 The Best Purity 99%Min The Lowest Price Sodium ...
