We serve the Span20 Kosher Halal, Sorbitol in stabilizers food grade additives, sodium Alginate powder Kosher Halal industry with a scientific and rigorous work attitude, and ultimately serve the society Our production technology is mature, set design, production, sales in one, long-term cooperation, a wide range of customers, interested partners can contact us. The company adheres to the tenet of "integrity-based, mutual benefit and win-win", and looks forward to working with you to build a green earth! For the past years, we got very good feedbacks, not only because we offer good solutions, but also because of our good after-sale service. As an experienced manufacturer, our team has strong R&D capabilities. One of our biggest advantages is that we can design products according to your requirements at any time.

Calcium Stearyl Lactylate

Calcium Stearyl Lactylate has the function of strengthening the dough ,emusifying ,anti-staling,enlonging shelflife etc .And can be widely used in bakery ,noodles ,dumplings etc .

TECHNICAL INDEX:

APPLICATIONS:

The main application areas are as followoing :

1. In yeast-raised bakery products, lactylates can be used to offer excellent dough matching

properties, to increase bread volume and to improve the crumb softness. And they can provide

good yeast-raised dough strengthening effects.

2. In fried and steamed yeast-raised products, the use of lactylates can enhance the toughness of

the dough therefore to improve the mouth feel.

3. In cakes, the use of lactylates can help manufacturers to produce cakes with softer texture,

finer cell structure, and longer shelf life.

4. In cookies and crackers, the addition of lactylates will reduce dough viscosity, reduce sticking

to machinery surfaces, and improve mouth feel and food quality.

5. In pastas, the use of lactylates can increase the firmness of pasta.

6. In coffee whiteners, lactylates can be used to enhance the feathering stability and to improve whiteness

Bakery

Biscuits

Cake

Noodles

Quick frozen food

Compound products

USAGE:

Blend emulsifier(CSL) directly with other powdered ingredients .

PACKING:

Carton with aluminized bag inside: 25kg / Carton

SHELF LIFE:

18 months in unopened original packaging under the storage conditions.(from date of production)

STORAGE & TRANSPORATION:

Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place. The storage temperature should below 25℃.Keep safety of the packaging in the transportation.

Our company has always been adhering to the advanced concept of 'Brand is Competitiveness' and the service tenet is 'Quality First, Brand First, Your Satisfaction, My Wish'. In the fierce market competition, we will continue to innovate and create brilliance together with all walks of life and users, and make contributions to the High Quality Thickener Xanthan Gum Food Grade Powder Manufacturer industry. Hope to do further business with you. Our companies provides customers with high quality products and efficient service advocating the core values of 'quality first', in strict accordance with the national industry standard.

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