Our Vanillin nature, Sorbitol, Sorbitol in stabilizers food grade additives are of high quality up to industry standards, so that is trusted by many customers. We believe that we can establish long time business relationship with each other. Our company has its own spot warehouse and has a large number of inventory all year round in order to meet the needs of customers.

Dicalcium Phosphate

Dicalcium phosphate, white monoclinic crystalline powder, odorless and tasteless, soluble in dilute hydrochloric acid, nitric acid, slightly soluble in water, insoluble in ethanol, relative density 2.32, stable in the air, starting to lose water at 75°C to produce calcium hydrogen phosphate

TECHNICAL INDEX:

APPLICATIONS:

In food industry,Dicalcium phosphate is used as a bulking agent, dough improver, buffer, stabilizer, and emulsifier in the food industry. Nutritional supplements, etc. Such as leavening agent for flour, cakes and bakery products, compound bread modifier, fried food modifier, also used for biscuits, milk powder cold drinks, ice cream powder, as nutritional supplement or quality modifier

PACKING:

It is packed with polyethylene bag as inner layer,and a compound plastic woven bag as the outer layer.The net weight of each bag is 25 Kg

SHELF LIFE:

24 months in unopened original packaging under the storage conditions.

STORAGE & TRANSPORATION:

This product should be stored in a dry, ventilated and clean warehouse. It should be handled with care during loading and transportation to prevent damage to the packaging

Over the years, we have followed the business philosophy of 'efficiency, pragmatism, innovation, and transcendence', committed to providing customers with high-quality High Quality Dicalcium Phosphate Anhydrous Food Grade and services, hoping to create a win-win situation with customers. Our reasonable and excellent talent ladder provides a solid foundation for the company's growth and new product development. Quality management is a permanent basic work. The company always adheres to the business policy of quality first and user first.

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