Our company gives full play to the skills and innovation capabilities of all employees to carry out personalized product design and production to meet the needs of customers for EEC NO. E472e food grade additives, Vanilla flavor food grade additives, Polyglycerol Esters Of Fatty Acids food grade additives. 'Honest products and trustworthy services' is our corporate culture philosophy, and 'bringing benefits to customers and creating value for society' is our development tenet and direction! Our factory insists on the principle of 'Quality First, Sustainable Development', and takes 'Honest Business, Mutual Benefits' as our developable goal. With the pursuit of excellence as our guide, we cooperate with our customers exclusively through joint research and development, and provide them with a variety of technical solutions and extended products. We sincerely hope to establish good cooperative relationships with our new and old business partners from all parts of the world.

Bread Improver

FUNCTION:

Increase volume Improve Texture Improve Mouthfeel Give steady yeast function

A bread improver is a coherent, balanced combination of baking ingredients chosen from among various manufacturing aids and raw ingredients (both cereal-based and other), mixed together in an appropriate formula.

Composition:

Ascorbic Acid/Alpha-amylaze/Compound enzyme/Calcium sulphate/Emulsifier

Dosage:

0.3-0.5% of the flour weight

Chemsino 500 in Tin bread:

①Mix dry ingredients (flour, powder flavor yeast,sugar, preservatives and Chemsino500) evenly for later use;

②Mix water and above dry ingredients, whip until melt

③Pour above material into dough mixer and Press the dough until elastic and knead ;

④Divide dough into 100g per pieces and put each four pieces in a tin;

⑤ Put them in fermentation with temperature: 38-40°C; humidity: 75-80 percent;

⑥ Put them into oven and then bake

SHELF LIFE:

12 month

PACKING:

1kgs/bag ;10kgs/carton or 20kgs/carton

STORAGE&TRANSPORTATION:

Dry and ventilated environment at temperature below Max.30°C

14.5mts for one 20GP container without Pallets

We have always had a very good reputation for product design, quality and competitive pricing, while being able to guarantee the quality and durability of the High Quality Bread Improver Double Effect Baking Powder in Bulk Quantity. In order to realize the company's development vision, we actively provide customers with quality services and products. Our company is at a high-quality level in terms of product functionality, reliability, stability, compatibility, and usability.

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