Food Grade Sodium Acid Pyrophosphate Sapp CAS No 7758-16-9

Food Grade Sodium Acid Pyrophosphate Sapp CAS No 7758-16-9

Sodium Acid Pyrophosphate is used as a corrosion inhibitor, fluffing agent, chelating agent, quality improver, etc. of food additives.
CAS NO. 7758-16-9

Product Introduction

With the fierce market competition and customer demand for new products, it is necessary for us to further develop new agar agar in thickener, Polysorbate80 food grade additives, PGE food grade additives. We have realized the way of mass assembly line operation and comprehensive harsh process management, and we are always waiting for new and old customers to inspect and guide our work. Through standardized management and high-quality service mode, we have improved the management and technical level, so we have gained the trust and support of our customers.

Sodium Acid Pyrophosphate



Sodium acid pyrophosphate, white monoclinic crystal fine powder, active melt, hygroscopic, soluble in water, insoluble in ethanol.It is a food moisture retention agent allowed by my country's regulations.


TECHNICAL INDEX:

ITEMS

SPECIFICATION

Content(%)

93.0-100.5

As (mg/kg)

≦3

HEAVY METALS (as pb mg/kg)

≦10

Pb (mg/kg)

≦2

Water insoluble (%)

≦1

Fluoride (as F) (mg/kg)

≦50

PH Value

4.0±0.5




APPLICATIONS:

In the food industry, used as a buffer, leavening agent, chelating agent, stabilizer, emulsifier and color improver.

1.Canned food:buffering agent,

2.Ham:leavening agent

3.Meat: sequestrant agent

01


PACKING:


Lined with polyethylene plastic bag, outer with compound plastic woven bag

Net weight: 25kg/bag



SHELF LIFE:

24 months in unopened original packaging under the storage conditions.


STORAGE & TRANSPORATION:


Store in a well ­ventilated place. Keep container tighly closed. Dispose of content and/or container in accordance with local, regional, national, and/or international regulations.Keep safety of the packaging in the transportation.

We rely on high-quality staff, high-precision production equipment and strict testing methods to produce high-quality Food Grade Sodium Acid Pyrophosphate Sapp CAS No 7758-16-9. We continue to improve the technological innovation ability, core competitiveness and sustainable development ability of our company and contribute to the development of the industry and social progress. We hope that our products can fully meet the needs of users, and our best quality service can solve problems for customers.

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