Food Grade Crystalline Fructose CAS 57-48-7

Food Grade Crystalline Fructose CAS 57-48-7

Crystalline Fructose is colorless without the impurity that can be seen by eye,No unusual odor and no sweet or light sweet, no stink, no unusual taste.
CAS NO. 57-48-7
CAS NO.: 7660-25-5

Product Introduction

Through a long-term development, our STPP, Ethyl Vanillin in flavour & fragrance, Ethyl Vanillin has being the best-selling in domestic and abroad obtained numerous of merchants'approvals and faith. Our products are widely used in various fields and exported to many countries and regions, and have won unanimous praise from customers at home and abroad. Our company always adheres to the enterprise spirit of quality, service, professionalism, trust, friendship, innovation and sharing. In the fierce market competition, we continue to explore and innovate and actively forge ahead. Customer satisfaction is our greatest wish. Our company is willing to work with you to carry out a heroic step towards a brilliant tomorrow. Our advanced technology, high reliability, cost-effective, fully meet the needs of industry users and has a good market prospects.

Crystalline Fructose

Crystalline fructose is one of the most common ketulose. It is also a monosaccharide. Pure fructose is a colorless crystal with a melting point of 103-105°C. It is not easy to crystallize. It is usually a viscous liquid and is easily soluble in water, ethanol and ether. It is naturally found in fruit, honey and grain juices. It has the advantages of good taste, high sweetness, low glycemic index and not easy to cause dental caries. The sweetness of fructose is 1.8 times that of sucrose, which is the sweetest sugar among all natural sugars. Therefore, under the same sweetness standard, the intake of fructose is only half of that of sucrose. It is mainly used as a sweetener in food.

Crystalline fructose has a fruity fragrance, has a low calorific value, is metabolized faster in the body than glucose, is easily absorbed and utilized by the body, and does not depend on insulin, and has a low blood sugar burden.

7660-25-5

TECHNICAL INDEX:

ITEMS

SPECIFICATION

Appearance

White crystalline powder

Odour

Has the product unique aroma

Fructose(%)

≥99.0

Loss on drying (%)

≤0.5

Acidity (ml)

≤0.5

Hydroxymethylfurfural (%)

≤0.005

Sulphated ash (%)

≤0.05

Chloriide (%)

≤0.01

Insoluble in water impurities (mg/kg)

≤20

Aerobic bacterial count (cfu/g)

≤3000

Coliform (mpn/g)

≤0.3

Mould (cfu/g)

≤50

Saccharomycetes (cfu/g)

≤50


























APPLICATIONS:


Crystalline fructose has been widely used worldwide. For example, as an ingredient source in food production and processing;as a main raw material in special nutritious food;as a high-end nutritious food in the family or as a sugar substitute (sweetener) in cooking: it has been used in medical treatment by Europe, the United States, etc. National Pharmacopoeia.For example,Baked goods,Sports and other functional drinks,Dairy products,Sugar-free and functional food,Jam and others.

01

PACKING&SHELF LIFE:


Designate, cleaned 25 kg net kfaft bag each

Two year stored in room temperature.


STORAGE & TRANSPORATION:


Avoid sunlight, rain.Store in unbroken packaging at the cool, dry and well-ventilated place.


We recognize that to meet the needs of global competition, we need to fully collaborate and communicate with customers to fully implement our technological advantages and produce high-quality Food Grade Crystalline Fructose CAS 57-48-7. Mechanism inspires people, culture shapes people, emotions warm people, and career unites people. We summarize the characteristics and shortcomings of our products to improve.

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