Food Grade Additive Vanillin Powder Natural
Vanillin is one of the most widely used food flavoring agents in the world, and has the reputation of "king of food flavor"
CAS NO. 121-33-5
Product Introduction
By improving our service capabilities, we will better help customers solve their questions and problems about the Tricalcium Phosphate food grade additives, CAS NO.: 9005-38-3, Cas No. 1414-45-5. Relying on advanced technology, high-quality and efficient production, modern management methods and years of accumulated production practice experience, our company is well received by users at home and abroad. We are committed to provide customers with reasonable prices, quality products and services and to become your most reliable supplier, welcome new and old customers to consult and cooperate. 'Honest gathering customers, do business on credit' is our unswerving business philosophy.
Vanillin
Vanillin is an organic compound extracted from vanilla bean of Rutaceae. It is white to yellowish crystalline or crystalline powder, slightly sweet, soluble in hot water, glycerin and alcohol, and insoluble in cold water and vegetable oil. The aroma is stable and not easy to volatilize at high temperature. It is easy to oxidize in the air and discolor easily in the presence of alkaline substances.
Vanillin has vanilla bean aroma and strong milk aroma, which can increase and fix aroma
TECHNICAL INDEX:
ITEMS | SPECIFICATION |
APPEARANCE | white to to pale yellow crystal like or powder |
AROMA | has a sweet, milk and vanilla aroma |
ASSAY (%) | 99.5 min |
MELTING POINT(℃) | 81.0℃-83.0℃ |
SOLUBILITY | 1g sample dissolves the whole,or 3 ml 70% ethanol 2ml 95% |
LOSS ON DRYING (%) | 0.5 max |
HEAVY METALS(Pb %) | 10mg/kg max |
ARSENIC CONTENT(%) | 3mg/kg max |
APPLICATIONS:
Vanillin is widely used in the flavoring of food, beverage, tobacco, wine, medicine, chemical industry and all kinds of cosmetics. It is a kind of excellent flavor and food additive with stable performance, pure flavor and lasting fragrance.
PACKING:
The food additive vanillin should be packed in a clean, odorless cardboard bucket or tin tin lined with polyethylene bags, or packaged according to customer requirements.
SHELF LIFE:
24 months in unopened original packaging under the storage conditions.
STORAGE & TRANSPORATION:
Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place. Keep safety of the packaging in the transportation.
Because of our manufacturing skills and technical expertise in Food Grade Additive Vanillin Powder Natural industry, we are able to make strong market presence worldwide. Our quality products are exported not only in China but worldwide. We have been committed to meet all your needs and solve any technical problems you may encounter with your industrial components. We will continue to follow the concept of 'science, integrity, fairness, and law-abiding', with a rigorous scientific attitude and modern management, to provide customers with satisfactory and assured products.
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