Distilled Glycerol Monolaurate Gml High Quality and Competitive Price

Distilled Glycerol Monolaurate Gml High Quality and Competitive Price

Distilled Glycerol Monolaurate has strong emulsification and preservation effect, used in meat,baked,food,wheat flour products and flour foods.
EEC NO. E471
CAS NO. 142-18-7

Product Introduction

We struggle for creating an environment conducive to innovation activities, to enhance our innovation capabilities, and thereby increase the added value of our Crystalline Fructose food grade additives, Monocalcium Phospahte Kosher Halal, DMG. We focus on the construction of pre-sales and after-sales service system, provide professional system solutions to our customers, and strive to realize the value of our customers and employees. The common vision of a company indicates the desired goal to be achieved by the company in a certain period of time, and is an imagery or vision held by the group members in common. Our company has accumulated a lot of professional production and maintenance experience, and some technologies have reached the international first-class level.

Distilled Glycerol Monolaurate(GMLl) 90% is a widely used food emulsifier that is derived from lauric acid, coconut oil, and glycerin. GML food additive is recognized as a fine food emulsifier internationally. Meanwhile, GML E471 is a safe, effective, broad-spectrum antibacterial agent. This versatile ingredient offers a range of benefits to food manufacturers, including improved texture, stability, and shelf-life.

 

GML emulsifier for sale is a versatile ingredient that has many applications in the food industry. Glyceryl monolaurate can be used as an emulsifier, antimicrobial, texture enhancer, flavor enhancer, and clean-label ingredient and is found in a wide range of products, including baked goods, dairy products, and beverages. Glyceryl monolaurate's versatility makes it an ideal ingredient for many different types of foods, and its natural properties make it a safe and healthy choice.

 

Technical index:

ITEMS

SPECIFICATION

Appearance

white powder content

t of mono laurate(%)

90.0 min

Iodine value

5.0 max

Free acid(as stearic acid,%)

2.5 max

Solidification point(℃)

45-60

Saponification value(mgkoh/g)

190-210

Arsenic (ppm)

1.0 max

Heavy metals (as pb, ppm)

5.0 max

Iron

0.002 max

 

Applications:

1. Bakery products: Distilled Glycerol Monolaurate 90% is used to improve the texture and uniformity of baked goods like cakes, bread, and pastries.

2. Dairy products: It is often used to increase the stability of dairy products such as cheese, cream, and ice cream.

3. Meat and poultry products: Distilled Glycerol Monolaurate 90% is used as an emulsifier to create uniformity and to keep the product from separating.

4. Snacks and confectionery: It is used to improve the texture and mouthfeel of snack foods, such as cookies, crackers, and candy.

5. Beverages: GML is used in sports drinks and protein shakes to prevent separation and improve the mouthfeel.
6. Sauce and dressings: GML is used in salad dressings, mayonnaise, and sauces to improve the emulsification and texture.

5

Barry

1

Meat products

2

Noodles

4

Cheese

3

Milk

6

Rice cake

Usage:

GML can be dissolved by adding a small amount of alcohol, or disturb GML in 70 ~ 90 °c hot water and then added to the ingredients in the food. Recommended dosage: 0.05 ~ 1.0g/kg.

 

Packaging:

Net weight: 25kg/bag,17000kgs/20GP without the pallet.

 

Shelf life:

18 months in unopened original packaging under the storage conditions.

 

Storage & Transportation:

Avoid sunlight, and rain. Store in unbroken packaging at a cool, dry, and well-ventilated place. The storage temperature should be below 25℃ to ensure the quality of the product.

We pay close attention to concept innovation, improve Distilled Glycerol Monolaurate Gml High Quality and Competitive Price quality, highlight our characteristics, so as to broaden our market. Service implementation is mainly based on customer demand, and all departments cooperate to complete the work according to the demand. The internal structure of our company is rigorous, relatively independent, and we have systems that transmit energy, material and information to each other.

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