The system of product management and the degree of refinement is the embodiment of the competitiveness of our MSG food grade additives, EEC NO. E436, Fungal A-amylase, good product management is the real effective enterprise management. Our company has advanced production equipment, strict management system, strong technical force and nice working environment, which has become a solid foundation for the company to manufacture excellent products. Our priority is clearly to provide convenient solutions for our customers' needs. We have carried out 'quality awareness and service awareness' full-staff training, so that it can be deeply rooted in the hearts of the people and implemented in actual work. Our company's production lines are all imported from abroad to ensure the high standard and high quality of product production.

Stevia

Stevia are a new type of natural sweetener extracted from the Asteraceae herb Stevia (or stevia leaf), the most widely used stevia product, is produced in accordance with China's national standards for special grade products. The product is white to slightly yellow crystalline powder or granules. The sweetness is cool and long lasting. This product has the characteristics of high sweetness, low calorie and high cost performance. Its sweetness is 250 times that of sucrose, and its calories are only 1/300 of that of sucrose. And South America has used stevia as a medicinal herb and sugar substitute. Hundreds of years of history. According to data from the international sweetener industry, stevioside has been widely used in the production of food, beverages, and seasonings in Asia, North America, South America and the European Union. 

TECHNICAL INDEX:

APPLICATIONS:

Stevia has unique characteristics of high sweetness and low heat. Its sweetness is 200-450 times that of sucrose. It can be widely used in food, beverage, medicine, daily chemical, wine and other industries, and its cost is only 35% of sucrose. Therefore, stevioside is an ideal sucrose substitute and is hailed as "the world's third sugar source" internationally.

1. Food Industry

(1) Beverages

(2) Candy

(3) Used in bread and pastries to extend shelf life.

(4) Jam, canned food

(5) Condiments, pickled products

(6) Used in roasted seeds and nuts to improve the flavor

2. Pharmaceutical industry

Improve the taste of medicines as needed

3.Daily necessities

Increase the cooling of toothpaste and mouthwash, effectively cover up the bad taste of other ingredients

4. Tabacco

Keep the tobacco reasonably moist, increase the flavor and sweetness

PACKING:

Stevia extract powder:25kg/paper barrel

Stevia sugar: in sachet, 1g/sachet, 100sachet/box; 100boxes/carton， or in bulk

Stevia tablet: 200tabs/dispenser;400dispensers/carton;12cartons/pallet (4cartons/layer; 3 layers/pallet)

Double-deck plastic packed inside, and drum or carton outside, sealed.

SHELF LIFE:

18 months in unopened original packaging under the storage conditions.

STORAGE & TRANSPORATION:

Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place.

In the fierce market competition, the Supply Pure Natural 98% Steviosides Stevia Extract Powder as a Sweetener produced by our company have won the favor of the majority of customers with reliable quality, good performance and excellent after-sales service. We will focus on the road of transformation, ecology and shared development, and vigorously promote product structure adjustment. Teamwork is encouraged at all levels with regular campaigns.

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