Dicalcium Phosphate White Crystal Powder CAS 7757-93-9 with Reasonable Price and Fast Delivery

Dicalcium Phosphate White Crystal Powder CAS 7757-93-9 with Reasonable Price and Fast Delivery

Bread improvers are generally compound food additives composed of emulsifiers, oxidants, enzyme preparations, inorganic salts and fillers, which are used in bread making

Product Introduction

With professional technology, we have developed CSL, EEC NO. E477 food grade additives, Distilled Glycerol Monolaurate with multiple performance and multiple styles, and each product has excellent quality. We pay close attention to and track the development of new technologies, and ensure that the company has advanced technology through various methods. Relying on strong scientific research and technical strength, our company has created a professional service team and standardized service system, which fully guarantees the quality of products and services.

Bread Improver


FUNCTION:

Increase volume Improve Texture Improve Mouthfeel Give steady yeast function

A bread improver is a coherent, balanced combination of baking ingredients chosen from among various manufacturing aids and raw ingredients (both cereal-based and other), mixed together in an appropriate formula.


Composition:

Ascorbic Acid/Alpha-amylaze/Compound enzyme/Calcium sulphate/Emulsifier


Dosage:

0.3-0.5% of the flour weight


Chemsino 500 in Tin bread:

01


①Mix dry ingredients (flour, powder flavor yeast,sugar, preservatives and Chemsino500) evenly for later use;

02


②Mix water and above dry ingredients, whip until melt


03


③Pour above material into dough mixer and Press the dough until elastic and knead ;

04


④Divide dough into 100g per pieces and put each four pieces in a tin;


05

⑤ Put them in fermentation with temperature: 38-40°C; humidity: 75-80 percent;

06

⑥ Put them into oven and then bake


 

SHELF LIFE:

12 month


PACKING:

1kgs/bag ;10kgs/carton or 20kgs/carton


STORAGE&TRANSPORTATION:

Dry and ventilated environment at temperature below Max.30°C

14.5mts for one 20GP container without Pallets

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