Brown Maltodextrin Caramel Powder for Chocolate Stuffing/Cocoa

Brown Maltodextrin Caramel Powder for Chocolate Stuffing/Cocoa

Cocoa powder is the powdery material after the cocoa cake is defatted and crushed
CAS NO.: 657-27-2

Product Introduction

Since the establishment of our company, we have been committed to introducing global cutting-edge technology and equipment to provide customers with suitable EEC NO. E435 Kosher Halal, Ascorbic Acid, TPP food grade additives. Our product quality is stable and reliable with timely service, they have been sold at home and abroad, and won the praise of the majority of customers. We are convinced that there is a market with quality, and there is a reason for improvement only with progress. We insist on winning the market with quality.

Coco powder



Cocoa powder is refined by cleaning, roasting, shelling, pulping, pressing and milling. Pure fragrance, fine powder, no impurities, no coke particles. It can be used in high-grade chocolate, ice cream, candy, pastry and other foods containing cocoa.


TECHNICAL INDEX:

ITEMS

Model

Fat

PH

Natural coco powder

N001

10-14%

5.2-5.8

Alkalized Cocoa Powder

A001

10-14%

5.8-6.8

A002

10-14%

6.8-7.2

A003

10-14%

>7.2



APPLICATIONS:


Health product field

- as raw material to produce various kinds of health products, such as poria cocos polysaccharide capsule, tablet, electuary, and so on.

Pharmaceutical field

-Oral pachymaran is a kind of common medicine to treat tumor.

Cosmetic field

-As raw material to add into cosmetic, which can delay skin aging.

5


PACKING:

The inner is an edible film bag and the outer is a compound paper bag

net weight: 25KG



SHELF LIFE:

24 months in unopened original packaging under the storage conditions.


STORAGE & TRANSPORATION:

It should be stored in a cool and dry place, and keep away from sunshine.

Adhering to the profound technology accumulation, in the course of development for many years, our company is steady and pragmatic, constantly surpassing and actively expanding in the field of Brown Maltodextrin Caramel Powder for Chocolate Stuffing/Cocoa and services. Our corporate quality of 'integrity-based, showing the charm of business personality' is the best promise to customers. We have perfected our products countless times during the production process. While improving the quality of products, we ensure that the services are in place and put the interests of customers in an important position.

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