We persistently pursue scientific and technological innovation to upgrade our PG food grade additives, Bread Master Kosher Halal, Tricalcium Phosphate in order to gain a place in the fierce market competition. We have a long-standing reputation of customer satisfaction. We are always responsive to our customer' s questions and needs. We follow the principle that the customer is God, and provide each customer with assured and satisfactory product solutions is the purpose of our service.

Compound Preservative

FUNCTION:

Prevent food from spoilage    Prevent microbial infection    Prolong the shelf life

Description:

Bakery master is a new type of compounded preservative. It can inhibit the propagation of microorganisms in food, prevent food from spoilage and prolong the shelf life of food.keeps bread fresh 15 days under normal temperature.

Baker Master in Tin bread:

①Mingle our Bakery Master with dosage about 0.1～ 0.2% to flour, then blend together with other ingredients. Please note to keep a sterile environment ; 

② Mix water and above dry ingredients ,whip until melt completely;

③Pour above material into dough mixer and Press the dough until elastic and knead ; 

④Divide dough into 100g per pieces and put each four pieces in a tin;

⑤Put them in fermentation with temperature: 38-40°C;

⑥Put them into oven and then bake ;

SHELF LIFE:

12 month

PACKING:

25kgs/carton

STORAGE&TRANSPORTATION:

To be stored in cool and dry place, avoid sunlight.18mts for one 20GP container without Pallets

We firmly follow the path of sustainable development and carry the green concept through the whole cycle of Bread Silicone Baking/Parchment Paper Real Sheets production. You should feel free to contact us for more details. Our corporate values demand-oriented, and is committed to providing everyone with cost-effective products and high-quality services.

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