Best Food Grade Home-Made Yoghurt Starter Culture
Probiotic powder is beneficial to human health and can maintain the healthy balance of the intestinal tract,and has the functions of intestinal health care, immune enhancement,and regulation.
Product Introduction
From the perspective of customers, we strive to improve the quality of our DPP, Compound Preservative food grade additives, Bread Preservative food grade additives, concise and clear instructions on how to use it, work closely with customers, and devote ourselves to product optimization and innovation. We always think and practice corresponding to the change of circumstance, and grow up. We'll do our greatest to fulfill your specifications and are sincerely searching ahead to developing mutual helpful small business marriage with you! We always pay attention to the needs of users and provide high-quality products and services. Our product quality can stand the test of time, we guarantee that every product is carefully developed, and through strict inspection.
Probiotics powder
Probiotic powder includes functional bacteria powder, non-allergenic bacteria powder, non-animal origin bacteria powder, oil-soluble bacteria powder, organic bacteria powder, composite bacteria powder, and bactericidal bacteria powder.
Probiotic powder is beneficial to human health and can maintain the balance of intestinal health. It mainly includes bifidobacteria and lactobacilli. It has the functions of intestinal health care, immune enhancement, and regulation.
Product | Functions |
Lactobacillus acidophilus | Inhibit small intestinal bacterial proliferation; Enhance lactose absorption; Balance intestinal flora. |
Lactobacillus reuteri | Anti-allergic； Relieve children on constipation and diarrhea ; Suppress intestinal bacterial proliferation.; |
Lactobacillus rhamnosus | Balance and improve GIT; Enhance immune system; Prevent and relieve diarrhea. |
Lactobacillus plantarum | Reduce TC content； Inhibit pathogenic bacteria； Relieve IBS. |
Lactobacillus bulgaricus | Inhibit pathogenic bacteria; Relieve lactose intolerance. |
Lactobacillus helveticus | Lower blood pressure； Promote absorption of iron and calcium； Antioxidant. |
Lactobacillus paracasei | Immunoregulation; Anti-allergic. |
Lactobacillus casei | Enhance immune; Anti-allergic； Prevent small intestinal damage. |
Streptococcus thermophilus | Inhibit pathogenic bacteria; Enhance immune system; Relieve lactose intolerance. |
Bifidobacterium lactis | Improve intestinal health; Prevent constipation and diarrhea; Strengthen the organic immunity . |
Bifidobacterium bifidum | Adjuvant therapy enteritis; Prevent cancer and inhibit tumor growth; Improve intestinal health. |
Bifidobacterium longum | Relieve the elderly constipation; Anti-inflammation; Anti-aging. |
Bifidobacterium breve | Improve intestinal health; Anti-allergic; Reduce inflammation. |
Bifidobacterium adolescentis | Prevent constipation and diarrhea; Anti-aging; Relieve IBS. |
Bifidobacterium infantis | Relieve diarrhea on children; Balance digestive system; Reduce inflammation. |
Application area:
Foods (Dairy, Beverage, Snacks, etc. ), Healthy food, Nourishment, Pharmaceuticals, Catering, Daily Chemical Products, Environmental Protection, Animal husbandry
Advantages:
1.Harvested from traditional fermented foods or healthy person, strains are safe and reliable;
2.Possess multi-patents strains;
3.Adopt patent production technology of fermentation and embedment. Probiotics remain high-activity and high-stability during the process of manufacturing, storing and applying.
4.Conduct a great deal of vitro and vivo experiments, clear functional studies;
5.Diversified probiotic productivity satisfies the customized requirements for the market.
STORAGE &SHELF LIFE:
(1) Stored in freezing conditions below -18℃, the shelf life is 24 months from the date of production
(2) Stored under refrigerated conditions at 4-6℃, the shelf life is 12 months from the date of production
Product specifications:
(1) Appearance: white to light yellow powder, no lumps
(2) The number of live lactic acid bacteria: ≥1011CFU/g
Packaging:
Aluminum foil bag packaging
TRANSPORATION:
Keep safety of the packaging in the transportation.
Our outstanding advantage is our ability to provide users with high-quality Best Food Grade Home-Made Yoghurt Starter Culture and comprehensive and excellent services. Our company since the date of its establishment, focus on the implementation of high quality, low price and safe and reliable pre-sale service system. On the basis of humanist, our company make a good progress in the field because of our advanced technique and attractive designs.
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