CHEMSINO Successfully Concludes Food Ingredients South America 2026

CHEMSINO has successfully concluded its participation in Food Ingredients South America 2026 in Brazil.

Over the three-day exhibition, Sue and Jessie represented CHEMSINO at Booth A20, welcoming more than 100 customers and industry professionals. Among them were 17 existing customers, along with many new potential partners.

Most visitors came from Brazil, with customers also joining us from Argentina, Chile, Peru, Colombia, and other South American markets. Both distributors and food manufacturers visited our booth, with applications covering ice cream, biscuits, bakery products, nutritional products with vitamin formulations, and other food industries.

We were especially pleased with the quality and relevance of the visitors. The face-to-face conversations gave us a better understanding of local market needs and provided valuable opportunities to discuss potential cooperation and application requirements.

Meeting 17 existing customers was also one of the highlights of the exhibition. We sincerely appreciate their continued trust and support. At the same time, we are grateful to every new visitor who stopped by Booth A20 and took the time to learn more about CHEMSINO.

Three days, more than 100 conversations, 17 familiar faces, and many new possibilities. We are taking these valuable connections and market insights with us as we continue moving forward.

Next Stop: FI Europe 2026

Our exhibition journey continues this November at FI Europe 2026.

We warmly welcome both new and existing customers to meet the CHEMSINO team in Europe. We look forward to reconnecting with old friends, meeting new partners, and exploring more opportunities together.

Thank you for being part of our journey. See you at FI Europe 2026!

CHEMSINO - Make Food Different.