enLanguage
Home / Products / Emulsifier / Content

Products

Enhance Texture And Moisture Retention With Sodium Stearoyl Lactylate in Your Bread Formulations
video
Enhance Texture And Moisture Retention With Sodium Stearoyl Lactylate in Your Bread Formulations

Enhance Texture And Moisture Retention With Sodium Stearoyl Lactylate in Your Bread Formulations

Sodium Stearoyl Lactylate 100% helps to improve the texture of bread by enhancing the elasticity of the dough. This results in bread that is soft and fluffy, making it more enjoyable to eat and improve the volume of bread by promoting better gas retention during the fermentation process. This creates bread that is light and airy, while also retaining its shape.

Send Inquiry
  • Fast Delievery
  • Quality Assurance
  • 24/7 Customer Service
Product Introduction

 

Product Introduction

SSL100% is a safe and effective emulsifier that can improve the mouthfeel and appearance of your dairy products.enhance the texture and overall quality of your dairy products by using SSL100%，making yogurt, cheese, or other dairy products, SSL100% can help you achieve consistent delicious results.

 

 

Products Parameters

 

CHEMICAL/PHYSICAL SPECIFICATIONS
Acid value 60-70 mg KOH/g
Ester value 150-190 mg KOH/g
Total plate count ≤5000 per gram
Yeast & Mould(per gram) ≤100 per gram
Coliforms(gram) Absent in 0.1 gram
Coliforms(gram) Absent in 25 gram
HEAVY METAL SPECIFICATIONS
Heavy Metal as Pb
Arsenic		 ≤10
≤3		 mg/kg
mg/kg

 

 

Features

1. Experience deliciously smooth and creamy dairy products with SSL100%, the perfect emulsifier for all your dairy needs.
2. Enjoy the convenience of stable and consistent emulsions that keep your dairy products fresh and flavorful.
3. SSL100% provides excellent emulsifying and stabilizing properties, ensuring that your dairy products stay creamy and smooth even in extreme temperatures.
4. With SSL100%, your dairy products will have an improved texture and mouthfeel, providing a superior experience for your customers.
5. SSL100% is a natural, plant-based alternative to synthetic emulsifiers, making it a healthier choice for your dairy products and your consumers.

 

 

Application

1. Achieve a Smooth and Creamy Texture: By using SSL100% in your dairy products, you can create a smooth and creamy texture that your customers will love. This emulsifier helps to bind together the different components of your products, resulting in a more homogeneous and visually appealing end result.

2. Improve Stability and Shelf Life: SSL100% can also help to improve the stability and shelf life of your dairy products. This means that you can produce products that will stay fresh for longer periods of time, and that won't separate or break down over time.

3. Enhance Flavors and Aromas: The use of SSL100% can also enhance the flavors and aromas of your dairy products. This emulsifier can help to release and amplify the natural flavors and scents of your ingredients, resulting in a more enjoyable and satisfying culinary experience.

4. Reduce Waste and Improve Efficiency: By using SSL100% in your dairy products, you can also reduce waste and improve efficiency. This emulsifier can help to prevent product separation and improve consistency, which means that you can produce more with less waste and effort.

 

 

Package

Net Weight each carton：25kg ;Gross Weight：26kg
Pack size：43*38*28cm
Without pallets
20GP:15.5mts 40GP:25mts
with pallets
Weight：18 cartons for 10 pallets; 24 cartons for 10
pallets
20GP:20 pallets，10.5mts
40GP:40 pallets，21mts

 

 

Advantages & Characteristics
  • Kosher/Halal/ISO9001/ISO22000/RSPOCerificated
  • No MOQ,More Opportunities
  • Customized Products
  • Mixed Shipment
 

ISO9001

 

FAQS

Q: Can i get your COA,TDS and MSDS?

A: Sure! Contact us marketing@cnchemsino.com or the sales manager.

Q: Do you have the RSPO certificate?

A: Yes. We have RSPO, Kosher, Halal, ISO9001 and ISO22000 certificates.

Q: Can you do the customized package?

A: Yes. Our common package is 25kg/bag/carton/drum with the powder, and 200kg/drum or 1000kgs/IBC Drum with the liquid. Special package according to the requirements of our customers.

Q: How long of the delivery time?

A: Usually, the shipment can be delivery within 15-20days after the order confirmed.

Q: Can i get the free sample?

A: Yes, sample can be free below 500g.

Q: How about the MOQ?

A: No MOQ, More Opportunities

Q: How about the payment items?

A: L/C, D/P, D/A,CAD,T/T; Long time payment is also available.

Q: Which country have you exported to?

A: Our main market is South America, Middle East, Africa and Europe. More than 50 countries.

Q:  Can i visit your factory?

A: Sure! Welcome in any time.

Q: Can you support us in the applications?

A: It is our pleasure!

Q: Can you accept the inspection from a third party?

A: Yes. We have enough experience to cooperate with the inspection project.

 

 

 

 

 

Hot Tags: enhance texture and moisture retention with sodium stearoyl lactylate in your bread formulations, China, suppliers, manufacturers, factory, customized, wholesale, price, quotation, free sample, Kosher Halal, in food industry, food grade additives, distilled monoglycerides in antifogging agent, EEC NO E490 food grade additives, GMSin feed industry, Sodium Stearoyl Lactylate Kosher Halal, span 20 hlb, SMS application

You Might Also Like

(0/10)

clearall