
Sorbitan Tristearate Span 65 CAS 26658-19-5
Span has strong emulsification,dispersion and stabilization effect , widely used in candy,ice cream,biscuits and others
EEC NO. E490 CAS NO. 1338-39-2
EEC NO. E491 CAS NO. 1338-41-6
EEC NO. E492 CAS NO. 26658-19-5
EEC NO. E494 CAS NO. 1338-43-8
Product Introduction
We goal at becoming certainly one of your most responsible partners and earning your gratification for Monopropylene glycol, Emulsifier Kosher Halal, agar agar in stabilizers Kosher Halal. We shoulder the responsibility bravely and advance towards the internationalization of new comprehensive enterprises. We continue to expand our investment scale and improve our business strategy to introduce and train talents, so that the company can develop towards steady development and scale operation. The mission of our company is to provide the highest quality products with best price.
Span
TECHNICAL INDEX:
ITEMS | SPECIFICATION | |||||
Product Name | SPAN20 | SPAN40 | SPAN60 | SPAN65 | SPAN80 | SPAN85 |
Acid Value(mg KOH/g) | ≤7 | ≤7 | ≤10 | ≤15 | ≤8 | ≤15 |
Saponification Value(mg KOH/g) | 155-170 | 144-155 | 147-157 | 176-188 | 145-160 | 165-180 |
Hydroxyl Value(mg KOH/g) | 330-360 | 270-305 | 235-260 | 66-88 | 193-210 | 60-80 |
Fatty acid(w/%) | 55-68 | 63-71 | 71-75 | 85-92 | 73-77 | / |
Moisture (w/%) | ≤1.5 | ≤1.5 | ≤1.5 | ≤1.5 | ≤2 | ≤1.5 |

APPLICATIONS:
Widely Used as emulsifier and stabilizer in candy,ice cream,biscuits and other industry.

Biscuits

Bakery

Cholocate

Ice cream

Candy

Others
PACKING:
25kg / bag net weight
SHELF LIFE:
24 months in unopened original packaging under the storage conditions
STORAGE & TRANSPORATION:
storage in cool, dry conditions in room temperature. And keep away from oxidizing agents and ignition sources.
We develop and use new materials in our Sorbitan Tristearate Span 65 CAS 26658-19-5 to minimize the negative impact of our operations on the environment and to protect the ecological environment. Any requires from you will be paid with our best attention! We adhere to the establishment of win-win strategic partnerships.
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