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Sodium Erythorbate

Sodium Erythorbate is white or piggyback yellow crystalline powder or granules. Odorless, slightly salty decomposes at a melting point above 200°C, and is quite stable when exposed to air in a dry state.

It is easily soluble in water 55g/ml, but in the aqueous solution, when there is air, metal, heat, light, it will be oxidized, and it is almost insoluble in ethanol. The PH value of 2% aqueous solution is 6.5-8.0.

APPLICATIONS:

Sodium Erythorbate can be used as an antioxidant, and also as a preservative color aid. It is mainly used in the food industry, widely used in meat, fish, beer, fruit juice, canned vegetables, dairy products, wine, oil, etc.

PACKING:

Net weight 25kg cardboard cartons /drums lined with a layer of craft paper and two layers of plastic bags.

SHELF LIFE:

24 months in unopened original packaging under the storage conditions.

STORAGE & TRANSPORATION:

Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place.

As we always state, your need is our mission, please believe us that we can be your best supplier of Sodium Erythorbate, Food Grade (CAS No.: 6381-77-7), we would like to cooperate with you for a brilliant future. Our standardized, professional, and procedural management ideas run through all aspects of product design, manufacturing, and customer service. We have now a skilled, performance group to offer excellent support for our consumer.

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