Premix Hard or Soft Ice-Cream Powder with Non Dairy Creamer

Premix Hard or Soft Ice-Cream Powder with Non Dairy Creamer

Cocoa powder is the powdery material after the cocoa cake is defatted and crushed
CAS NO.: 657-27-2

Product Introduction

Through continuous technical exchanges and unremitting technical research, we have built a complete service chain of pre-sale selection, installation, and after-sale maintenance of Xylanase, agar powder Kosher Halal, Maltol flavor Kosher Halal. We have full of confidence in the future, and we make unremitting efforts for more ambitious goals and ideals. Our mission is to create high-quality products through technological innovation and benefit global customers with perfect service. In order to meet the increasing quality demands of the industry, our company continues to invest and update our equipment every year. The quality consciousness that was rooted in the heart has won the trust of consumers for our company for a long time.

Coco powder



Cocoa powder is refined by cleaning, roasting, shelling, pulping, pressing and milling. Pure fragrance, fine powder, no impurities, no coke particles. It can be used in high-grade chocolate, ice cream, candy, pastry and other foods containing cocoa.


TECHNICAL INDEX:

ITEMS

Model

Fat

PH

Natural coco powder

N001

10-14%

5.2-5.8

Alkalized Cocoa Powder

A001

10-14%

5.8-6.8

A002

10-14%

6.8-7.2

A003

10-14%

>7.2



APPLICATIONS:


Health product field

- as raw material to produce various kinds of health products, such as poria cocos polysaccharide capsule, tablet, electuary, and so on.

Pharmaceutical field

-Oral pachymaran is a kind of common medicine to treat tumor.

Cosmetic field

-As raw material to add into cosmetic, which can delay skin aging.

5


PACKING:

The inner is an edible film bag and the outer is a compound paper bag

net weight: 25KG



SHELF LIFE:

24 months in unopened original packaging under the storage conditions.


STORAGE & TRANSPORATION:

It should be stored in a cool and dry place, and keep away from sunshine.

Technological innovation can effectively increase the added value of our Premix Hard or Soft Ice-Cream Powder with Non Dairy Creamer and enhance the core competitiveness of our company. Since its establishment, the company has promoted the enterprise spirit of "integrity and integrity, customer first, unity and cooperation, pioneering and enterprising", and has won the trust of customers with professional technology, rigorous and standardized operating rules, and excellent product quality. Since the company started its business, we take a professional route with professional production technology and exquisite construction team to provide one-stop service for customers.

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