Pharmaceutical Grade Soybean Lecithin Powder

Pharmaceutical Grade Soybean Lecithin Powder

Distilled monostearate is a white powder lipophilic non-ionic surfactant
EEC NO. E471
CAS NO. 31566-31-1
CODE:GMS 90/DMG

Product Introduction

Our firm aims to operating faithfully, serving to all of our consumers, and working in new technology and new machine continually for Tween80 food grade additives, Monohydrate CAS No.7757-93-9, Monosodium Glutamate Kosher Halal. Our company constantly improves the adaptability of the implementation of our corporate culture, enhances the initiative of the development of our corporate culture, and reflects the epochal nature of our corporate culture construction. We take 'improving product quality and assisting customers to succeed' as the lead, and establish long-term strategic partnerships with users. With the rapid development of the modern Internet and the general trend of society, online procurement and offline services are the future development direction. Our tenet is 'sincerity is the foundation, the user is supreme'. With high-quality services for new and old customers and to provide you with professional services, we hopr to work together with you to go to the world.

Product Description

 

Distilled monostearate(DMG) is a food additive commonly used as an emulsifier in the food industry. Mono and diglycerides are derived from natural sources such as vegetable oils and animal fats. In addition, Emulsifier 471 has the characteristics of white color, odorless, and stable performance. Among distilled monoglyceride, the emulsifying effect of glyceryl monostearate is higher, so the emulsifying ability is 3-4 times higher than that of crude esters.

 

E471 food additive has several benefits when used in food products. Mono and diglycerides are primarily used as an emulsifier, which means it helps to mix ingredients that do not naturally blend. DMG emulsifier can improve the texture, consistency, and overall quality of foods such as ice cream, bakery products, and creamy dressings and sauces. 

e471-Monoglyceride

 

DMG powder parameters 

 

Items

Specification

Appearance

White to off-white powder or bead

Assay (%)

90 min

Melting point(℃)

60-70

Free fat acid (%)

2.5 max

Iodine value

3 max

Heavy metals(mg/kg)

5 max

Arsenic value(mg/kg)

1 max

 

Applications

 

In food industry

 

1. Protein drink: Improve the stability of fat and protein, and prevent stratification and precipitation.

2. Ice cream: Prevent the formation of large ice crystals, increase the delicate and smooth taste, and improve shape retention and stability.

3. Pasta products: Bread Improve the crumb structure, delay hardening, and extend shelf life.

4. Cake: Increase volume, improve texture, and extend shelf life.

5. Biscuits: Improve the operating performance, increase the crispness of the biscuits, prevent the oil from leaking out, and make the dough easy to de-mold.

6. Grease: Margarine adjusts the crystallization of oil, enhances the stability of the water-in-oil system, and prevents oil-water separation.

7. Candies and chocolate: Make oils easy to disperse, reduce slurry viscosity and sugar crystallinity, and improve product quality.

8. Meat products: The oil is easy to disperse, and is firmly combined with water and starch while preventing the starch from regenerating and improving the taste.

 

In daily chemical industry

 

Distilled monoglyceride is used as a surfactant and stabilizer in the cosmetic industry, where it is incorporated into skincare and hair care products to improve their texture and feel on the skin and hair.

 

In pharmaceutical industry

 

The purity of molecularly distilled monoglycerides can reach 98%, which is very suitable for use as an emulsifier in the production of medical ointments. DMG emulsifier is also used in the pharmaceutical industry as an excipient to improve the solubility and bioavailability of drugs.

 

Distilled Monoglyceride for bakery

Bakery

Distilled Monoglyceride for biscuits

Biscuits

Distilled Monoglyceride for margarine

Margarine

 

Distilled Monoglyceride for  ice cream

Ice cream

Distilled Monoglyceride for Chocolate

Chocolate

Distilled Monoglyceride for candy

Candy

 

Usage: 

Recommended to be used at the level of 2%. Formulators can vary the amount depending on their end application.

 

Packaging:

It can be purchased in a 25 kgs kraft bag. Special packing can be arranged.

 

Shelf Life: 

18 months in unopened original packaging under storage conditions.

 

Storage & Transportation: 

Avoid sunlight, and rain. Store in unbroken packaging at a cool, dry, and well-ventilated place.

 

 

Our company will maintain the purpose of progress by science and development, to meet customer needs to develop better Pharmaceutical Grade Soybean Lecithin Powder. The development of new products is an important function of our company to ensure the market advantage and maintain our survival and development. Our company insists on enhancing our information management ability, shortening the time of developing new products and controlling the cost of research and development.

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