Relying on the comprehensive advantages of our own talents and technology, we produce agar powder Kosher Halal, CAS No. 126-96-25, CSL with stable performance and reliable quality. At the same time, we have won unanimous praise from consumers with our enthusiastic service. Our company with first-class quality, satisfactory service, continuous improvement of quality concept, to meet customer requirements. We have a rigorous and realistic professional spirit, the work attitude of excellence, efficient and fine enterprise management, service first business philosophy. Our demand for talents is multi-level and multi-disciplinary, and any employee who agrees with our culture and fits the requirements of the position is a talent.

Span

TECHNICAL INDEX:

APPLICATIONS:

Widely Used as emulsifier and stabilizer in candy,ice cream,biscuits and other industry.

Biscuits

Bakery

Cholocate

Ice cream

Candy

Others

PACKING:

25kg / bag net weight

SHELF LIFE:

24 months in unopened original packaging under the storage conditions

STORAGE & TRANSPORATION:

storage in cool, dry conditions in room temperature. And keep away from oxidizing agents and ignition sources.

Since the establishment of the company, we have been constantly exploring new product development strategies with high starting points, strict requirements, new ideas and development. We have hired many experts to develop and produce a series of Hot Sale Brown Thick Oily Liquid Sorbitan Monooleate Smo for Bread Yeast CAS 1338-43-8 with Kosher/Halal/Rspo/ISO with high practical performance and high quality. We always adhere to the corporate tenet of 'integrity, dedication to service, and only seeking satisfaction', and meet customer needs with all our strength to continuously carry out product innovation and service improvement. We firmly believe that we will do better with the broad goals and development ideas under the support of our customers and friends.

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