We have a mature process and modern management model, committed to the development of Polysorbate, agar agar in thickener Kosher Halal, Gardenia Green, and manufacture products that meet the needs of target customers. We take the international leading company as an example, strive to achieve technology leadership and product stability, and develop ourselves in the service of society. With the continuous growth of the company and the continuous expansion of business, our company sincerely advances together with the talents at home and abroad. We have stable quality control capabilities and product development capabilities to respond to customer requirements.

Sodium Alginate

Sodium Alginate(alginate) is a polysaccharide that is abundant in brown algae cell walls (Cystophyta, Laminaria and Fucus) and certain bacteria (acetylated forms). Widely used in waterproof and fiber, as a gelling agent for thickening beverages, ice cream and cosmetics, as an antidote for absorbing toxic metals in the blood, as a food additive, etc.

TECHNICAL INDEX:

APPLICATIONS:

1. Sodium alginate is used as a stabilizer for ice cream, which can control the formation of ice crystals and improve the taste of ice cream. It can also stabilize mixed beverages such as sugar water sorbet, ice sherbet, and frozen milk.

2. It can also be used as a thickener for salad (a kind of cold dish) sauce, pudding (a kind of dessert), jam, ketchup and canned products to improve the stability of the product.

3. Adding sodium alginate in the production of dried noodles, vermicelli, and rice noodles can improve the adhesion of the product structure, make it strong in tension, large in bending, and reduce the rate of broken ends.

4. Add sodium alginate to bread, cakes and other products to extend the storage time.

Bread

Salad dressing

Ice cream

PACKING&SHELF LIFE:

Net weight: 25kg/bag

24 months in unopened original packaging under the storage conditions.

STORAGE & TRANSPORATION:

Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place. The storage temperature should below 25℃ to ensure the quality of product. Keep safety of the packaging in the transportation.

Our High Viscosity Food Grade Sodium Alginate meets domestic demand at the same time, exported to many countries and regions in the world. Our company pursues the future development direction and actively innovates and develops in the market and technology. We have people who embrace tomorrow, have vision, love stretching their minds and going far beyond what they thought was achievable.

Hot Tags: Sodium Alginate CAS NO.: 9005-38-3, China, suppliers, manufacturers, factory, customized, wholesale, price, quotation, free sample, Kosher Halal, in food industry, food grade additives, maltitol keto, Mono 52 Kosher Halal, carrageenan in toothpaste, Natamycin 50 in salt, calcium propionate in bread, sodium cmc