
High Quality Supply Sodium CMC Carboxymethyl Cellulose for Food& Pharma& Oil Drilling Grade Manufacturer
Sodium carboxymethyl cellulose is one of the most widely used and widely used cellulose species in the world
EEC NO. E466
CAS NO. 9004-32-4
Product Introduction
We are committed to becoming the leader in this industry, insisting on selling Cocoa mass Kosher Halal, Compounded Products, EEC NO. E202 food grade additives at the most competitive prices, providing customers with diversified services, and striving to fully meet customer requirements. We regard the environment as the lifeline of the enterprise and adhere to the concept of green manufacturing and low-carbon development. We adhere to the business philosophy of customer first, mutual benefit and market first, give full play to the advantages of talents, information and cost-effectiveness, make excellence, and continuously improve the professional level and service quality. We have been improving the management level of our company and trying to be in line with international practice. We will keep pace with the times, constantly introduce talents, improve the management mechanism, increase R & D efforts, and continue to provide products and perfect services for the majority of users!
Sodium Carboxymethyl Cellulose
Sodium carboxymethyl cellulose is abbreviated as CMC. It is a white to light yellow powder, granular or fibrous substance. It is highly hygroscopic and easily soluble in water. When it is neutral or alkaline, the solution is a high viscosity liquid. It is insoluble in acid and alcohol, and does not precipitate when exposed to salt. It is not easy to ferment, has great emulsifying power to oil and wax, and can be stored for a long time.
TECHNICAL INDEX:
ITEMS | SPECIFICATION |
Appearance | White to cream powder |
Degree of substitution | 0.7-0.9 |
Moisture% | ≤10 |
Purity % | ≥99.5 |
Pb(%) | ≤0.0005 |
Fe(%) | ≤0.02 |
As(%) | ≤0.0002 |
PH | 6.0-8.5 |
APPLICATIONS:
1. Applicated to stabilize yogurt beverages and increase the viscosity of the yogurt system;
2. Used to improve the edible quality of pasta such as bread and steamed bread, extend the shelf life of pasta products, and enhance the taste;
3. Because it has a certain gel effect, it is conducive to better gel formation of food, so it can be used to make jellies and jams;
4.It can also be used as an edible coating material, used in combination with other thickeners, and smeared on the surface of some foods to maximize the preservation of food

PACKING:
Net weight: 25kg/bag
SHELF LIFE:
12 months in unopened original packaging under the storage conditions.
STORAGE & TRANSPORATION:
Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place. The storage temperature should below 25℃ to ensure the quality of product. Keep safety of the packaging in the transportation.
We adhere to the enterprise spirit of 'honesty wins credibility, diligence creates brilliance', implements a market-oriented and technology-based business operation model, and strives to build a respected High Quality Supply Sodium CMC Carboxymethyl Cellulose for Food& Pharma& Oil Drilling Grade Manufacturer manufacturer in the industry! Our products combine the essence of similar products at home and abroad, with high technology content and superior performance. Under the corporate policy of trust and creativity, we will continue to work hard as always to actively promote the development of the industry.
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