
Food Grade Additive Flavors Vanillin Powder with FCC High Quality
Vanillin is one of the most widely used food flavoring agents in the world, and has the reputation of "king of food flavor"
CAS NO. 121-33-5
Product Introduction
We are constantly searching for newer and better methods to continuously improve product quality and service levels. We operate with integrity and are committed to becoming a leader in the EEC NO. E475 food grade additives, Cocoa powder Kosher Halal, Monosodium Phosphate food grade additives industry. Our company continues to carry out brand extension to strengthen our brand competitive advantage and maintain the long-term vitality of the brand. Abiding by contract and keeping credit is the foundation of our company's vigorous development. We are committed to the principle of "high quality and efficiency, reasonable price, convenient and quick, and dedicated service".
Vanillin
Vanillin is an organic compound extracted from vanilla bean of Rutaceae. It is white to yellowish crystalline or crystalline powder, slightly sweet, soluble in hot water, glycerin and alcohol, and insoluble in cold water and vegetable oil. The aroma is stable and not easy to volatilize at high temperature. It is easy to oxidize in the air and discolor easily in the presence of alkaline substances.
Vanillin has vanilla bean aroma and strong milk aroma, which can increase and fix aroma
TECHNICAL INDEX:
ITEMS | SPECIFICATION |
APPEARANCE | white to to pale yellow crystal like or powder |
AROMA | has a sweet, milk and vanilla aroma |
ASSAY (%) | 99.5 min |
MELTING POINT(℃) | 81.0℃-83.0℃ |
SOLUBILITY | 1g sample dissolves the whole,or 3 ml 70% ethanol 2ml 95% |
LOSS ON DRYING (%) | 0.5 max |
HEAVY METALS(Pb %) | 10mg/kg max |
ARSENIC CONTENT(%) | 3mg/kg max |
APPLICATIONS:
Vanillin is widely used in the flavoring of food, beverage, tobacco, wine, medicine, chemical industry and all kinds of cosmetics. It is a kind of excellent flavor and food additive with stable performance, pure flavor and lasting fragrance.

PACKING:
The food additive vanillin should be packed in a clean, odorless cardboard bucket or tin tin lined with polyethylene bags, or packaged according to customer requirements.
SHELF LIFE:
24 months in unopened original packaging under the storage conditions.
STORAGE & TRANSPORATION:
Avoid sunlight, rain. Store in unbroken packaging at the cool, dry and well-ventilated place. Keep safety of the packaging in the transportation.
We take the spirit of active development, the will of perseverance and the needs of users as the premise, and strive to make greater contributions to the Food Grade Additive Flavors Vanillin Powder with FCC High Quality industry! We guarantee the shortest delivery time, sincere cooperation spirit and minimal service attitude, implement effective quality assurance system. With advanced technology, pragmatic spirit, comprehensive quality management, and supporting equipment, the company has achieved remarkable results.
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