
Food Grade Additive Dicalcium Phosphate Anhydrous
Dicalcium phosphate is a component of nitrophosphate fertilizer, ammoniated superphosphate and compound fertilizer containing ammoniated superphosphate.
Monohydrate CAS No.7757-93-9
Dihydrate CAS No.7789-77-7
Product Introduction
We have the responsibility and ability to create better and better Xanthan Gum, Ethyl Vanillin in flavour & fragrance Kosher Halal, Propylene Glycol Esters food grade additives and provide first-class service for new and old customers at home and abroad. Welcome you to cooperate with us and join us. We have established a wide range of horizontal links with our partners and provided them with supporting services, forming a wide network of product sales and technical cooperation. Since the establishment of our company, we have implemented the strategy of developing enterprises through science and technology. Therefore, product quality has been further improved, and our products have been unanimously recognized and loved by customers. Our salesmen visit our customers constantly and try to keep good relationship with all our customers.
Dicalcium Phosphate
Dicalcium phosphate, white monoclinic crystalline powder, odorless and tasteless, soluble in dilute hydrochloric acid, nitric acid, slightly soluble in water, insoluble in ethanol, relative density 2.32, stable in the air, starting to lose water at 75°C to produce calcium hydrogen phosphate
TECHNICAL INDEX:
ITEMS | SPECIFICATION |
Content(CaHPO4.2H2O, w/%) | 98.0~103.0 |
Arsenic(mg/kg) | ≤0.002 |
Heavy metals (as Pb), w/% | ≤0.001 |
Pb, w/% | ≤0.0005 |
Fluoride (mg/kg) | ≤0.0005 |
Loss on lgnition Dihydrate % | 24.5-26.5 |
Hydrochloric acid insoluble % | ≤0.05 |
APPLICATIONS:
In food industry,Dicalcium phosphate is used as a bulking agent, dough improver, buffer, stabilizer, and emulsifier in the food industry. Nutritional supplements, etc. Such as leavening agent for flour, cakes and bakery products, compound bread modifier, fried food modifier, also used for biscuits, milk powder cold drinks, ice cream powder, as nutritional supplement or quality modifier

PACKING:
It is packed with polyethylene bag as inner layer,and a compound plastic woven bag as the outer layer.The net weight of each bag is 25 Kg
SHELF LIFE:
24 months in unopened original packaging under the storage conditions.
STORAGE & TRANSPORATION:
This product should be stored in a dry, ventilated and clean warehouse. It should be handled with care during loading and transportation to prevent damage to the packaging
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