
Favorbale Effect Compound Bread Preservatives
Bakery master is a new type of compounded preservative. It can inhibit the propagation of microorganisms in food
Product Introduction
We are in line with the 'customer-oriented' service policy, committed to in-depth understanding of vanillin extract food grade additives, Span65 Kosher Halal, Vanillin Kosher Halal market, focusing on customer needs in this field. Our company is customer-oriented and strive to meet customer requirements with satisfactory quality, innovative technology, complete varieties, reasonable suggestions and services. You should send us your specifications and requirements, or feel totally free to speak to us with any questions or inquiries that you may have. We continue to innovate and struggle for the goal of building a century-old enterprise with first-class management and first-class efficiency. Technical and quality inspectors conduct random inspections regularly to ensure that customers receive qualified products.
Compound Preservative
FUNCTION:
Prevent food from spoilage Prevent microbial infection Prolong the shelf life
Description:
Bakery master is a new type of compounded preservative. It can inhibit the propagation of microorganisms in food, prevent food from spoilage and prolong the shelf life of food.keeps bread fresh 15 days under normal temperature.
Baker Master in Tin bread:

①Mingle our Bakery Master with dosage about 0.1~ 0.2% to flour, then blend together with other ingredients. Please note to keep a sterile environment ;

② Mix water and above dry ingredients ,whip until melt completely;

③Pour above material into dough mixer and Press the dough until elastic and knead ;

④Divide dough into 100g per pieces and put each four pieces in a tin;

⑤Put them in fermentation with temperature: 38-40°C;

⑥Put them into oven and then bake ;
SHELF LIFE:
12 month
PACKING:
25kgs/carton
STORAGE&TRANSPORTATION:
To be stored in cool and dry place, avoid sunlight.18mts for one 20GP container without Pallets
Our deep understanding of product application, and continuous improvement of technology make our Favorbale Effect Compound Bread Preservatives has the ability to upgrade in a timely manner. Our company is strong in scale, strong in strength, stable in purchasing channels and has more advantages in price and quality than similar competitors by taking advantage of the source resources. We insist on building a first-class mechanism and platform, so as to continuously create value for customers, and then form a win-win situation.
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