We independently research and develop on the basis of introducing and digesting foreign advanced technology, constantly innovate and forge ahead, and strive to create a domestic first-class Propylene Glycol Kosher Halal, Natamycin 50% in salt Kosher Halal, Natamycin 50% in Glucose food grade additives brand. We firmly believe in the goal management of customer interest, the guarantee of integrity and personality, strive to ensure customer demand, expand the company's business with the development idea of market humanization, and turn the product cooperation into a more intimate partnership. We insist on strengthening information construction to improve our management level and competitiveness. Our company continuously improves the management level and marketing ability, and further discusses the customer needs. The company's products have excellent performance and reliable quality, and have won numerous praises and have formed a good reputation at home and abroad.

Distilled Glycerol Monolaurate(GMLl) 90% is a widely used food emulsifier that is derived from lauric acid, coconut oil, and glycerin. GML food additive is recognized as a fine food emulsifier internationally. Meanwhile, GML E471 is a safe, effective, broad-spectrum antibacterial agent. This versatile ingredient offers a range of benefits to food manufacturers, including improved texture, stability, and shelf-life.

 

GML emulsifier for sale is a versatile ingredient that has many applications in the food industry. Glyceryl monolaurate can be used as an emulsifier, antimicrobial, texture enhancer, flavor enhancer, and clean-label ingredient and is found in a wide range of products, including baked goods, dairy products, and beverages. Glyceryl monolaurate's versatility makes it an ideal ingredient for many different types of foods, and its natural properties make it a safe and healthy choice.

 

Technical index:

ITEMS	SPECIFICATION
Appearance	white powder content
t of mono laurate(%)	90.0 min
Iodine value	5.0 max
Free acid(as stearic acid,%)	2.5 max
Solidification point(℃)	45-60
Saponification value(mgkoh/g)	190-210
Arsenic (ppm)	1.0 max
Heavy metals (as pb, ppm)	5.0 max
Iron	0.002 max

 

Applications:

1. Bakery products: Distilled Glycerol Monolaurate 90% is used to improve the texture and uniformity of baked goods like cakes, bread, and pastries.

2. Dairy products: It is often used to increase the stability of dairy products such as cheese, cream, and ice cream.

3. Meat and poultry products: Distilled Glycerol Monolaurate 90% is used as an emulsifier to create uniformity and to keep the product from separating.

4. Snacks and confectionery: It is used to improve the texture and mouthfeel of snack foods, such as cookies, crackers, and candy.

5. Beverages： GML is used in sports drinks and protein shakes to prevent separation and improve the mouthfeel.
6. Sauce and dressings： GML is used in salad dressings, mayonnaise, and sauces to improve the emulsification and texture.

Usage：

GML can be dissolved by adding a small amount of alcohol, or disturb GML in 70 ~ 90 °c hot water and then added to the ingredients in the food. Recommended dosage: 0.05 ~ 1.0g/kg.

 

Packaging:

Net weight: 25kg/bag,17000kgs/20GP without the pallet.

 

Shelf life:

18 months in unopened original packaging under the storage conditions.

 

Storage & Transportation:

Avoid sunlight, and rain. Store in unbroken packaging at a cool, dry, and well-ventilated place. The storage temperature should be below 25℃ to ensure the quality of the product.

After years of leaping development, our company has grown into one of the most influential enterprises in 50ml 75% Alcohol No Washing Hand Washing Liquid industry. We insist on maintaining the independence of the company and focus on pursuing superb craftsmanship and product innovation. Above all, we are here to welcome your inquiries for any of our goods and service.

Hot Tags: Glycerol Monolaurate, GML emulsifier,, Fungal a amylase in baking food grade additives, agar agar in chewing gum bases, stevia tablet Kosher Halal, Propylene Glycol Esters in meatballs , Glucose oxidase in baking Kosher Halal, Diacetyl Tartaric Acid Ester Of Mono and Diglycerides

[[ProKeywords]]